Demi Chef

Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also responsible for the day to day running of a given section within the kitchen.Maintaining and overseeing the daily operations of kitchen Compile the total menu from patient's menu order sheet in the...

Hi, we are Novo Mondo, a cafe in Subang Taipan and we are currently looking for demi chefs.If you are looking for a work in a professional environment that aims to provide good quality service to customers and even better tasting food, this is the place for you.Send in your resume and we will arrange an interview with you shortly. Expected work starts in...

Responsibilities: Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and standards. Follow proper food handling and sanitation procedures to ensure the safety and quality of all pastry products. Execute pastry production efficiently and effectively to meet daily demand and...

Many positions available from Service & Kitchen department.Multiple locations available at One Utama Shopping Mall, Quill City Mall, Lotus' Ampang, IPC Mall and 3 Damansara Mall and central kitchen at Ara Damansara.Training will be provided.Mature thinking, self confidence, eager to learn and teamwork attitudeFOH duties include serve customers, take order,...

The Company Sunway Sanctuary is an integrated senior living community in the heart of Sunway City. They are reimagining the retirement community for the elderly with exquisite living spaces, amazing facilities with curated senior activities, and outstanding hospitality and healthcare. They now seek to hire senior cooks who will report to the Chef De Parties,...

Assist Demi Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items have been delivered with good quality- Plating and presenting meal items as per the Chef's instructions- Maintain cleanliness of work stations and overall kitchenRequirement Ability to work positively in a...

Assist Demi Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items have been delivered with good quality- Plating and presenting meal items as per the Chef's instructions- Maintain cleanliness of work stations and overall kitchenRequirement Ability to work positively in a...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.It has overlapping missions, quality objectives and business purposes. It provides integration of our customer responsiveness, empowerment, planning, process focus, marketing and knowledge management we become less bureaucratic and more...

Plan, directs and evaluate the F&B products and services, daily operations and workflow in the kitchen Assisting in all areas of the kitchen for breakfast, lunch and dinner To plan and supervise kitchen operation in order to achieve business target To maintain food quality and improve process of existing services Ability to work in fast moving environment...

JOB DESCRIPTION: Takes care of daily food preparation and duties assigned by the superior to meet the standard and quality set by the Restaurant. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Able to estimate the daily production needs and checking the quality...

Location :Maple Leaf Kingsley International School Canteen, Kingsley Hill, Persiaran Kingsley, Putra Heights, 47650 Subang Jaya, SelangorRESPONSIBILITIES Assisting the head chef in the daytoday operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set Follows the instructions and...

Menyediakan makanan berdasarkan perancangan pengeluaran atau acara mingguan untuk membantu penyelia-penyelinya.- Memasak makanan mengikut piawaian yang ditetapkan, resipi dan bahagian yang ditetapkan oleh Demi Chef / Chef de Partie.- Bekerjasama rapat dengan penyelia untuk mengambil tindakan pembetulan bagi penyajian makanan, rasa, dan kualiti mengikut...

Company DescriptionSunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and entertainment. The hotel is located only 35 minutes from Kuala Lumpur International Airport and offers leisure and business travelers an authentic Malaysian stay. Guests can enjoy sweeping resort and city skyline...

Requirements: Preparing awesome meals for our customers. Able to work in a small team, and maintain a high standard of quality for food as well as hygiene Must have the interest and passion for the cuisine Must have own transportationResponsibilities Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare topquality menu items...

Responsibilities: Responsible for producing and coordinating in the daily cooking and preparation of all cold or hot food and related works to the section where he is assigned to.Requirements: 25 years and above Open to Malaysians onlySalary: RM1, RM2,200.00 per monthSchedule: Rotational shift

Requirements: Preparing awesome meals for our customers. Able to work in a small team, and maintain a high standard of quality for food as well as hygiene Must have the interest and passion for the cuisine Must have own transportationResponsibilities Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare topquality menu items...

You will be assisting our kitchen team in day to day operational duties.This is a 5 day work week position.You will be paid a salary of RM 2800 per month, starting.This position is strictly for Malaysians only due to strict immigration laws in Malaysia.All the bestJob Types: Full-time, PermanentSalary: RM2,800.00 per monthBenefits: Opportunities for...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Follow company's policies and standard operation procedures (SOP). Maintain highquality standards in all aspects of baking, from ingredient selection to production processes, ensuring consistency and excellence. Responsible on a daily basis...

To develop great knowledge and sense of hospitality and food knowledge and skills. Able to produce quality product in a timely and efficient manner for the guests or staff. Ensure that mise en place for food preparation is completed in your section. Ensure that all stocks are well maintained. Replenishes service lines as needed and restocks and prepares the...

To develop great knowledge and sense of hospitality and food knowledge and skills. Able to produce quality product in a timely and efficient manner for the guests or staff. Ensure that mise en place for food preparation is completed in your section. Ensure that all stocks are well maintained. Replenishes service lines as needed and restocks and prepares the...