Cashier (Restoran Al Mathaam Syed Corner)

**Ringkasan Skop Kerja**:Bertanggungjawab untuk mengawasi operasi harian, memastikan perkhidmatan pelanggan yang cemerlang, dan menguruskan pasukan staf restoran. Tanggungjawab utama termasuk membuat jadual staf, memantau prestasi, dan menyediakan laporan berkala kepada pihak pengurusan atasan.**Faedah**:- Percuma Makanan Staff- Percuma Rawatan Di Klinik...

**Ringkasan Skop Kerja**:Bertanggungjawab melayani pelanggan dengan ramah, mengambil pesanan makanan dan minuman, menyajikan hidangan, menjelaskan menu kepada pelanggan, menjaga kebersihan kawasan makan dan memberikan pengalaman makanan yang memuaskan kepada pelanggan.**Faedah**:- Percuma Makanan Staff- Percuma Rawatan Di Klinik Panel- Elaun Pengangkutan &...

Job Scope:Greet customer when they are ready to make a paymentInput orders into a point of sales systemReceived payment from customer using appropriate payment method (QR, credit card reader or cash)Calculating change accurately and quickly as requiredIssuing receipts to customerAnswering question from customer about menuSuggest some food or beverages that...

Job Scope: Assist HR Executive managing all division in Human Resource such as Recruitment, Foreign Workers, Industrial Relation, Employee Relation, Payroll and Administration.Requirements: Currently enrolled in an undergraduate or graduate program with a focus in Human Resources, Business Administration, or a related field. At least latest CGPA of 3.40...

**Ringkasan Skop Kerja**: Bertanggungjawab untuk mengawasi operasi harian, memastikan perkhidmatan pelanggan yang cemerlang, dan menguruskan pasukan staf restoran. Tanggungjawab utama termasuk membuat jadual staf, memantau prestasi, dan menyediakan laporan berkala kepada pihak pengurusan atasan. **Faedah**: - Percuma Makanan Staff - Percuma Rawatan Di...

**Ringkasan Skop Kerja**: Bertanggungjawab untuk menerima bayaran, mengira dan memberikan wang kembali kepada pelanggan, menyimpan rekod transaksi, dan mengekalkan kebersihan dan kekemasan kawasan kaunter tunai. **Faedah**: - Percuma Makanan Staff - Percuma Rawatan Di Klinik Panel - Elaun Pengangkutan & Kedatangan - Kenaikan Gaji Tahunan - Bonus Tahunan &...

**Job Scope**: 1. Greet customer when they are ready to make a payment 2. Input orders into a point of sales system 3. Received payment from customer using appropriate payment method (QR, credit card reader or cash) 4. Calculating change accurately and quickly as required 5. Issuing receipts to customer 6. Answering question from customer about menu 7....

**Job Scope**: 1. Greet customer when they are ready to make a payment 2. Input orders into a point of sales system 3. Received payment from customer using appropriate payment method (QR, credit card reader or cash) 4. Calculating change accurately and quickly as required 5. Issuing receipts to customer 6. Answering question from customer about menu 7....

**Ringkasan Skop Kerja**: Bertanggungjawab melayani pelanggan dengan ramah, mengambil pesanan makanan dan minuman, menyajikan hidangan, menjelaskan menu kepada pelanggan, menjaga kebersihan kawasan makan dan memberikan pengalaman makanan yang memuaskan kepada pelanggan. **Faedah**: - Percuma Makanan Staff - Percuma Rawatan Di Klinik Panel - Elaun...

**Ringkasan Skop Kerja**: Merangkumi perancangan dan pelaksanaan strategi pemasaran, analisis pasaran, penyelidikan pelanggan, pengurusan kempen promosi, pengembangan jenama, dan kerjasama dengan pasukan jualan. Mereka bertanggungjawab untuk meningkatkan kesedaran jenama, menarik pelanggan baru, memelihara hubungan dengan pelanggan sedia ada, menganalisis...

**Essential Duties and Responsibilities**: 1. Manage the day-to-day operation of the outlet including staff management and scheduling. 2. Work closely with Purchaser for food costs control, stock take and stock ordering. 3. Outlet sales and profitability and daily cash reporting. 4. Direct potential customers into the restaurant. 5. To provide excellent...

**Job Scope**: 1. Inspect all menus to ensure that they meet quality standards 2. Conduct inspection on new incoming of raw materials 3. Create tests for quality control of all menus 4. Monitor production operations to ensure conformance to company specifications 5. Direct assembly adjustments to ensure operations reflect quality standards 6. Ensure...

**Job Scope**: - Assist HR Executive managing all division in Human Resource such as Recruitment, Foreign Workers, Industrial Relation, Employee Relation, Payroll and Administration. **Requirements**: - Currently enrolled in an undergraduate or graduate program with a focus in Human Resources, Business Administration, or a related field. - At least latest...

FOOD PROCESS OUR IS RESTORAN PMR / PT3 or Equivalent

Food processing OUR IS RESTORAN SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Has overall shift responsibilities and accountable to the Restaurant Manager for the smooth running of his / her shift. - Supervise the upkeep cleanliness of the entire restaurant by means of the cleaning chart. - Ensure the proper administration of float money to cashier and the submission of an accurate Shift Cashier Reports after each shift and the proper...