F&b Cost Controller

Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization. Supervise the miseenplace of the assigned station to ensure a smooth service during operation. Monitoring and maintaining effective cost controls, in regards to efficiencies, waste, overtime and staffing. Assessing excesses and strives...

Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization. Supervise the miseenplace of the assigned station to ensure a smooth service during operation. Monitoring and maintaining effective cost controls, in regards to efficiencies, waste, overtime and staffing. Assessing excesses and strives...

1) Responsible for timely preparation and reviewing of management accounts and financial reports, group consolidated accounts, performance analysis and report variance to facilitate management decision making 2) Preparation of monthly/quaterly and annual consolidation financial and management reports 3) Preparation and co-ordination of cashflow forecast,...

Job Requirements: Minimum Advanced Certificate in F&B Operations or Diploma in Hospitality/ Tourism At least 1 year of relevant working experience as supervisory role in F&B industry. Possess Food Hygiene CertificationJob Scopes: Assist Restaurant Manager for the smooth operations of the outlet particularly in inventory control, equipment repair and...

Job: Quality Control Cum AdminIndustry: Food and BeverageLocation: M.M.B. Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5 jalan PenrissenJob Scope / Responsibilities:To participate, assist in external and internal audit as well as to ensure daily activities are in accordance with Company's HALAL, MESTI, GMP & HACCP best practice.Perform inspection on...

Location: Signature Madam Tang's Cafe (various outlets at Kuching)Job Scope / Responsibilities: Ensure compliance with standards of service and operating procedures. Organizing, supervising and managing the staffs. Enforce restaurant hygiene practice and regulations. Be prompt to customer queries and feedback, ensure solutions and service recovery is always...

1.Progress and Subcontractor Claim Preparation 2.Variation Order Preparation 3.Quantities Measurement/Takeoff 4.Costing for Tendering 5.Comprehensive QS TasksRegal City College (RCC) [IPTS Registration No: DK236(Q)], formerly known as Institut Teknologi Maklumat Nusantara or NIIT College, was established in 1999, and is a government approved institute of...

Requirement:a) Requires a college or university degree in drafting, engineering design, or other related disciplines;b) Minimum of 3 years working experience in related field;c) Ability to meet deadlines.d) Self-motivated, independent, attentive, positive working attitude, team player, and good interpersonal;e) Preferable SarawakianJob Description:(a) Using...

Perform essential duties & responsibilities cover the following: a. Cash control, disbursement and general journal b. Month end closing c. Costing d. Internal Control e.Statutory Documentation Requirements:a. Possess a degree in Accounting, professional qualification or equivalent. b. 2 years of experience in preparing full set accounts c. Meticulous and...

Duties and Responsibility Coordinate and supervise the smooth running of a shift on a day to day basis to deliver quality service on behalf of the Sous Chef and Head Chef.Manage daily inventory of raw materials, semi finished items and finished goods.Stock check and maintain adequacy of supplies for daily production.Monitor freshness of food and ingredients...

Location: Vivacity MegamallKey Responsibilities: Acts with integrity, honesty and acknowledges that promotes the culture, values, and mission of Baskin Robbins. Anticipates customer and store needs by constantly evaluating environment and customer cues. Take appropriate action and provide support to ensure targets are met. Executes store operational policies...

As Food Court Manager, you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. To be a successful food court...

Job Descriptions: a)To prepare profit and budget reports b) To provide project costs and risk analysis c) To prepare document for audit d) To assist in provision of financial payments to subcontractors and suppliers e) To identify the cost reduction and propose cost control saving measures Job Requirements: a) Aged 30 years and below b) Degree in quantity...

Plan, manage and coordinates all procurement activities, including supplier selection, negotiation, and relationship management, to ensure availability of high-quality ingredients or supplies at competitive prices. Monitor and optimize inventory levels, utilizing forecasting techniques to minimize stockouts and excess inventory while maintaining optimal...

a) To assist the Managing Director in ensuring the company business growth b) To conduct management review with all dept heads c) To control all procedures and records to ensure they are updated to its latest revision d) Develop training materials and performance management programs to help ensure employees understand their job responsibilities e) Ensure all...

AJob Description:Performs a variety of administrative and clerical support tasks for the production department and F&B operation.Handle all matters relating to license renewal, puspakom test booking, insurance and road tax renewal.Arrange for service, repair or maintenance for outlets' equipments such as air-cond, pest control, kitchen equipments and...

a) To study the construction drawings, calculate survey requirements, pre-plan field setting out and conduct field survey at the site. b) To conduct survey and to determine the exact measurement of plans. c) Datum verification and establishment e.g. bench mark, control station, etc. d) To record data, verify the accuracy by calculation and to produce...

Process engineering technicians work closely with engineers to evaluate the existing processes and configure manufacturing systems to reduce cost, improve sustainability and develop best practices within the production process.Keris Sakti adalah sebuah syarikat bumiputera yang mempunyai pengalaman dalam bidang pencetakan sublimation, sulaman berkomputer...

Requirements: Bachelor's Degree in Finance, Accounting, Business Administration, or a related field. Strong analytical and problemsolving skills. Significant experience in finance and accounting roles. Indepth knowledge of financial planning, budgeting, forecasting, and analysis. Strong understanding of accounting principles, financial reporting, and...

Knowledge in operating all baking equipment including: ovens, mixers and etc. Assist head baker according to instructions given Decorate baked products for final presentation, eg) pipping skill is a must Capability to create new and exciting products, develop and plan new recipes, or improve current products Manage and control supplies and inventory stock...