F&b Manager

Greet customers, records orders and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu Work together with the kitchen teams, Ensure restaurant cleanliness daily, cashier, use POS system Providing excellent F&B service to guestsSalary: RM2, RM3,000.00 per monthSchedule: Rotational...

What You'll Be Doing Manages the Food and Beverage departments (not catering sales). Supervises and manages employees. Manages all daytoday operations. Understands employee positions well enough to perform duties in employees' absence. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business...

*AT LEAST 2 YEAR EXPERIENCE IN RELATED FIELD *PREFERRED WITH EXPERIENCE OF ASSISTANT MANAGER OR SUPERVISOR IN F&B INDUSTRY *EXPERIENCE IN F&B AND CUSTOMER SERVICE, ESPECIALLY IN FAST FOOD AND CHAIN RESTAURANT IS AN ADDED ADVANTAGE.It's not Barbeque, Its BBQ Best of the Best Quality Originated from Korea in Sept 1995, BBQ Chicken has grown to become the No.1...

Manage all day-to-day operations. Preserve excellent levels of internal and external customer service. Identify customers needs and respond proactively to all of their concerns. Comply with all health and safety regulations. Report on management regarding sales results and productivity. At least 2 years of working experience in F&B.RESTORAN KELAS DUA (2)SPM...

1. Responsible for developing, implementing and executing strategic marketing plans for an entire organization (or lines of business and brands within an organization) in order to attract potential customers and retain existing ones.Possessed at least 3 years experience in marketing industry.Creative, intelligent and imaginative character.Well versed in...

Supervises daily restaurant operations, maintains sanitation standards and assists service staff on the floor during peak meal periods. At least 2 years of working experience in F&B.RESTORAN KELAS DUA (2)SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Preferred with at least 1 year experience in Food and Beverage -Experience in F&B and Customer Service, especially in fast food/chain restaurant is an added advantage -Have a great leadership and responsibility Benefit: -Medical Benefit -Allowance & Free Meal -EPF,SOCSO & EISBBQ Chicken Korean Restaurant Best of Best Quality. We have outlet in Sarawak & Kota...

At least 2 year(s) of working experience in related field. Preferably Assistant Manager with experience specializing in food and beverage/Restaurant Service or equivalent. Applicant must be passionate in food and beverage as well as taking care of customers Pleasant personality and good interpersonal skills. Able to work on shift rotation basis including...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Stewarding is responsible in managing the Stewarding Department as an efficient, and productive cost centre, by...

Job Responsibilities: a)Answers phone calls courteously b) Guides guests and issues key card room c) Handles guest complaints d) Files documents e) Maintains schedules f) Responds to guest inquiries g) Check-in & check-out process h) Reservation Criteria: a) Excellent communication skills b) Proficiency in computer programs c) Planning and organizing...

To oversee a minimum of 6 stores and responsible for the district performance to meet district KPIs and operational standards Providing support and guidance to all Managers on operations strategies to improve performance within your districts. Recruitment and development of management teams. To contribute and direct restaurant manager on strategies to meet...

JOB QUALIFICATION: MINIMUM 2 YEARS EXPERIENCE IN RELATED FIELD (MANAGER) ADDED ADVANTAGE FOR THOSE WHO EXPERIENCE IN F&B ESPECIALLY IN FAST FOOD CHAIN RESTAURANT. ABLE TO WORK ON SHIFT ABLE TO WORK ON WEEKENDS & PUBLIC HOLIDAYSSalary: RM1, RM2,500.00 per monthBenefits: Flexible schedule Meal allowance Meal providedSchedule: Rotational shiftSupplemental pay...

We are a management services Company for myriads of industries in Sabah such as F&B, Sports & Recreation facilities as well as healthcare in Sabah, providing facilities such as Entertainment Outlets, Lounge, Restaurant, Gym & sauna and others with one-stop concept.Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La familyAt Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...

To do full set of accounts including bank reconciliation Verifying and analyse payments To do staff payrollWe are a management services Company for myriads of industries in Sabah such as F&B, Sports & Recreation facilities as well as healthcare in Sabah, providing facilities such as Entertainment Outlets, Lounge, Restaurant, Gym & sauna and others with...

Keeping a record of sales and restocking the store accordingly. Managing and training store staff.Planning promotional campaigns for new products or specials.Ensuring that the store is kept clean and organized.Mediating any confrontations between staff and clients, and de escalating the situation.Carry out other related duties which may be assigned from time...

As a Hospitality Intern you will have the unique opportunity to rotate between three crucial departments: Housekeeping and Front Office and F&B operation. This internship program is designed to give you a holistic understanding of the hotel operations and a well-rounded experience in the field of hospitality.Housekeeping Executive Intern Responsibilities:...

To perform or operate machine and ensuring all works are completed in the fastest and most efficient manner. To assist the Supervisor and Operation Manager in the management of the engineering and maintenance section to factory efficiency and uptime. a) Work hard to achieve production target and quality set by the Management. b) To ensure no wastage in the...

Perform all check-in and check-out tasks Manage online and phone reservations Inform customers about payment methods and verify their credit card data Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their arrival and assign rooms Provide information about our hotel, available rooms,...

a) Answering employee questions and processing incoming mail.b) Creating and distributing important documents to the manager or staff.c) Maintaining computer system by updating and entering data every month especially for UBS payroll.d) Maintaining calendars of HR management team every month.f) Arrange for advertising or posting of job vacancies, and notify...