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Restaurant Supervisor

2 months ago

Malaysia jingo f&b trading Full time
Restaurant Operations Manager

Join our team as a Restaurant Operations Manager and take on the challenge of leading our restaurant's daily operations to ensure seamless service and exceptional customer experience.

Key Responsibilities:
  • Manage restaurant operations independently, making informed decisions without constant supervision.
  • Develop and maintain strong relationships with management, colleagues, and foreign workers to foster a positive and productive work environment.
  • Ensure accurate and timely completion of administrative tasks, including:
    • Petty cash management
    • Stock count and inventory control
    • Supplier ledger management
    • Filing and organization of invoices and other documents
  • Travel between outlets to provide support during peak hours and ensure consistent service standards.
  • Develop and implement strategies to improve restaurant efficiency, productivity, and customer satisfaction.
Requirements:
  • Ability to work under pressure and make sound decisions in a fast-paced environment.
  • Reliable transportation for travel between outlets.
  • Excellent communication and interpersonal skills.
  • Strong organizational and time management skills.
About Our Company:

We are a dynamic and growing restaurant chain committed to delivering exceptional customer experiences and fostering a positive work environment. If you are a motivated and results-driven individual who is passionate about the hospitality industry, we encourage you to join our team.