restaurant manager
2 weeks ago
Join the dynamic team as a RESTAURANT MANAGER in Kuala Lumpur. This full-time role is vital for overseeing the efficient and profitable operation of our busy restaurant. You will be responsible for leading and motivating a team of talented professionals to deliver an exceptional dining experience for our customers.
What you'll be doing
- Manage all aspects of restaurant operations, including staff scheduling, inventory control, and financial reporting
- Ensure highest standards of food quality, presentation, and customer service
- Implement effective cost-control measures and optimise profitability
- Foster a positive, productive, and collaborative work environment for the team
- Develop and implement marketing strategies to drive customer traffic and engagement
- Monitor and analyse key performance indicators to identify areas for improvement
- Collaborate with the culinary team to develop and update menu offerings
- Ensure compliance with all relevant health, safety, and licensing regulations
What we're looking for
- Minimum 2-3 years of experience in a similar restaurant management role
- Proven track record of successfully leading and motivating a team
- Strong financial management and budgeting skills
- Excellent customer service orientation and problem-solving abilities
- Thorough understanding of food and beverage operations, including inventory management and cost control
- Proficiency in using relevant restaurant management software and tools
- Degree in Hospitality Management or a related field is preferred
Apply now to become our next RESTAURANT MANAGER
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