Storekeeper (Me'nate Steak Hub)

We are seeking a motivated and enthusiastic Marketing Intern to join our team. This position offers an excellent opportunity for individuals who are passionate about marketing and eager to develop their skills in a real-world business setting. As a Marketing Intern, you will work closely with me to support various marketing...

Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas ( STARBUCKS & COFFEE BEAN PREFFERED ) - Clean or sanitize work areas, utensils, or equipment. - Clean service or seating areas. - Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning. - Describe menu items to customers...

Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas ( STARBUCKS & COFFEE BEAN PREFFERED ) - Clean or sanitize work areas, utensils, or equipment. - Clean service or seating areas. - Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning. - Describe menu items to customers...

Set goals for performance and deadlines in ways that comply with company’s plans and vision and communicate them to subordinates. - Schedule all activities for restaurant staff according to guidelines and ensure proper uniform of staff at all times and provide assist to all guest and administer all requirements for meals. - Monitor resources, ensuring the...

Ensure the kitchen is clean, well maintained and organised at all times. 2. Ensure floors are dry and clean at all times. 3. Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. 4. Adhere to all sanitation guidelines. 5. Assist the Cooks and Servers as and when necessary. 6....

Maintain a positive work environment for all Cashiers. - Oversee cash transactions, cash reconciliations, account payments, account receivables and other accounting duties according to company policies. - To adhere outlet Standard Operation Procedures (SOP). - Manage customer transactions both cash and card payments. - Listen to customer complaints and...

Assist the Manager in planning and implementing strategies to attract customers - Coordinate daily customer service operations (e.g. sales processes, orders and payments) - Track the progress of weekly, monthly, quarterly and annual objectives - Monitor and maintain store inventory - Evaluate employee performance and identify hiring and training needs -...

Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas ( STARBUCKS & COFFEE BEAN PREFFERED ) - Clean or sanitize work areas, utensils, or equipment. - Clean service or seating areas. - Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning. - Describe menu items to customers...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation and while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with guests and...

Responsible for overall quality system in HR department. - Preparation of monthly payroll. - Ensure payroll related issue/problem are resolved within the given time. - Preparation and submission of staff's accident claim, - Draft and update of documents such as job descriptions, employee handbook, performance appraisal, forms, SOP, policies and other HR...

Handle request, feedback, and queries quickly and professionally. - Arrange executive travel, hotel and dining arrangements as needed - Maintain complete stock of all office supplies and accuracy of inventory. - Develop and carry out efficient documentation and filly system, paper, and electronic report. - Delegate tasks appropriate to other members of the...

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

Handle request, feedback, and queries quickly and professionally. - Arrange executive travel, hotel and dining arrangements as needed - Maintain complete stock of all office supplies and accuracy of inventory. - Develop and carry out efficient documentation and filly system, paper, and electronic report. - Delegate tasks appropriate to other members of the...

1. Responsible for overall quality system in HR department 2. Understanding and executing staffing requisition, requirements and issues from all departments 3. Draft and update of documents such as job descriptions, employee handbook, performance appraisal, forms, SOP, policies and other HR related documents. 7. Review, update and maintain proper filing...

Assists the executive chef with the preparation of different foods, from meats and sauces to vegetables and desserts. - Helps with the presentation and cooking, keeps her station up to federal, state and local health and safety standards, and sees that meals are prepared properly and in a timely manner - In charge of troubleshooting problems that arise...

**Job Descriptions**: - Conducting Outdoor Sales Activities: Engage in face-to-face interactions with potential customers at various outdoor locations, such as residential areas, commercial hubs, events, and public spaces. - Product Knowledge: Develop a comprehensive understanding of the telecommunication products (postpaid & fiber) and services offered by...

**Additional Information** Malaysian Only **Job Number** 23197968 **Job Category** Procurement, Purchasing, and Quality Assurance **Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type**...

Responsible for keeping the floor area neat. They need to mop and sweep the floor. - Keep everything in kitchen areas clean and sanitized. They wash the tables, utensils, cabinets and other equipments in the kitchen that are used for food preparation. - Get rid of the trash on a regular basis AND replace garbage bags after the garbage is thrown and wash it...

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

3. Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion board are maintained. 4. SOPs for all dishes are implemented with the aid of a Chef de Partie. 5. Training of Commis - setting up a detailed training program with the Chef de Partie, Junior Sous and Sous Chef 6. Attend all relevant meetings 7. Be responsible for stocks and...