Bartender

The **Bartender** is responsible for providing beverage service in accordance with the Company standards while also incorporating excellent sales techniques to generate revenue for the Bar Department. Responsible for the immediate supervision of the Bar Waiters and other personnel assigned to their particular bar area. - Maintains inventory levels,...

POSITION SUMMARY Our jobs aren't just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests' evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes...

Sago Group is looking for Bartenders Run by the founders of Sago House (Asia's 50 Best Bars, Worlds 100 Best Bars), our mission statement is to bring our group of bars to the masses. **The Role** A Sago Group Bartender is someone geared up and ready to learn all aspects of hospitality. We have a holistic training program that will start you off learning...

**Responsibility: - ** - Tidy up tables, counters and other bar areas - Collect empty glasses and bottles - Restock the bar with straws, coasters and napkins - Prepare mixers, juices and cocktail garnishes - Replenish peanuts and fruits - Change out beer kegs and replace liquor bottles - Remove trash and wipe down drink spills - Refill ice bins - Clean rags...

**Job description** - Performing daily setup for bar operations and closing - Strive to ensure prompt service in courteous and accurate manner - Dispensing beverage orders according to procedures - Constantly maintaining beverage knowledge and understanding customer demands, propose creative and new cocktails to be introduced to market - Strive to produce...

**QUALIFICATIONS** - Minimum one year of experience as a Bartender for a large cruise ship or high-volume luxury hotel or resort is required. - Minimum one year of experience working in a high-volume bar operation is required. - Minimum one year of experience with maintaining bar inventories is required. - Basic to Intermediate knowledge of point of sales...

**DUTIES & RESPONSIBILITIES**: - Manage daily bar operation using checklist for opening and closing of bar. - Monitor stock inventory for alcohol, bar supplies, juices bottled drinks and fresh cakes and pastries. - Control inventory of glassware, tools and utensils for the bar and crockeries for tea and coffee and cake serving dishes. - Sound knowledge and...

Shangri-La, Kuala Lumpur Be part of our Shangri-La family Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and the Middle East. Based in Hong Kong, we are expanding globally with developments under way...

**Selection Criteria** **Hotel Experience Min 2 Years/Reputable Hotel 4 Star** **Age Below 30** **English Speaking** **Good Customer Contact Skills** General Food and Beverage Services - Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. - Notify management of maintenance repairs issues. - Complete scheduled...

**ASSIGNMENTS/RESPONSIBILITIES** - Supervision and supported of a professional welcoming and sales orientated service in the bar, lounge and on the sundeck - Operation of bar procedures according to company standards (e.g. menus, decoration, appearance) - Organization, management, motivation, and training of bar team (2 to 4 crew) - Organisationand execution...

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

**Job Number** 24026515 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare drink orders for guests...

**Número de Empleo** 24026515 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management Vea dónde puede...

Prepare alcohol or non-alcohol beverages - Mix ingredients to prepare cocktails - Plan and present bar menu - Check customers’ identification and confirm it meets legal drinking age - Maintain bar inventory and supplies - Interact with customers, take orders and serve snacks and drinks - Assess customers’ needs and preferences - Make recommendations for...

1. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations. 2. To provide service according to procedures and standards established by the Kikyo 3. To be knowledgeable in all service techniques and ensure all pre-opening duties are completed on schedule daily. 4. To promote...

**Job Number** 24048250 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our...

**JOB RESPONSIBILITIES**: - Min Qualification: SPM/Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration/Bar School. - Min Experience: 2-4 years working experience in full service restaurant; 5 years bartending and serving cocktails. Familiar and responsible for POS system (cash till & deposit) **JOB REQUIREMENTS**: -...

**Job Number** 24026324 **Job Category** Food and Beverage & Culinary **Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare drink orders for guests according to specified recipes using...

Assist with prep work prior to service - Host and welcome guests - Introduce menu, take orders and serve beverages according to SOPs - Create beverages according to SOPs - Clean used glasswares and maintain overall cleanliness of the venue **Job Types**: Part-time, Internship, Fresh graduate Part-time hours: 15 per week **Salary**: RM12.00 - RM16.00 per...

Requirements: - Proficient in Mandarin, English and Malay - Familiar with various classic cocktail making, inventory and accounting process, etc. - Possess extensive knowledge about cocktails - Able to cooperate with supervisor to develop special cocktails **Benefits**: - Basic + performance bonus - Meal provided - Training provided **Salary**:...