Banquet Coordinator Waitress

1. Coordinates with the event host/organizer on all aspects of the banquet function. 2. Meet and greet guests in a friendly and warm manner. 3. Checks banquet rooms, service, and kitchen areas for cleanliness, proper set up, and make sure sufficient supplies and equipment are available for the function. 4. Oversee all aspects of assigned banquet function...

**Job Number** 23210829 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team. Inspect grooming and attire of...

**Job Number** 23134857 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated...

**QUALIFICATION REQUIREMENTS**: - Reading, writing and oral proficiency in the English language. - Certificate or higher required or equivalent experience in the form of 2-4 years hotel operations and/or junior management. **JOB FUNCTIONS**: - Ensure proper coordination with Kitchen food preparation, Stewarding, Sales and other departments for all...

**Job Summary** Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients’ satisfaction. **Specific of the Job** 1. Directs solicitation calls on banquets, rooms and corporate events accounts on behalf of the Resort. 2. Contacts possible clients based on trace-files and...

**Job Summary** Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients’ satisfaction. **Specific of the Job** 1. Directs solicitation calls on banquets, rooms and corporate events accounts on behalf of the Resort. 2. Contacts possible clients based on trace-files and...

KEY TASK - Develops and implements sales strategies to increase catering events, maximize revenues, and promote a positive facility image. - Uses the S&C IDB system to create new profiles, block venues, and create Banquet Event Orders. - Prepares daily sales reports, revenue & forecast via S&C in IDB System. - Monitors room revenue, status, availability,...

KEY TASK - Develops and implements sales strategies to increase catering events, maximize revenues, and promote a positive facility image. - Uses the S&C IDB system to create new profiles, block venues, and create Banquet Event Orders - Prepares daily sales reports, revenue & forecast via S&C in IDB System. - Monitors room revenue, status, availability, room...

Welcome guests to the venue - Provide accurate wait times and monitor waiting lists - Manage reservations - Escort customers to assigned dining or bar areas - Provide menus and announce Waiter/Waitress’s name - Greet customers upon their departure - Coordinate with wait staff about available seating options - Maintain a clean reception area - Cater to...

Welcome guests to the venue - Provide accurate wait times and monitor waiting lists - Manage reservations - Escort customers to assigned dining or bar areas - Provide menus and announce Waiter/Waitress’s name - Greet customers upon their departure - Coordinate with wait staff about available seating options - Maintain a clean reception area - Cater to...

**Job Number** 23199398 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Complete closing duties, including storing all reusable goods, breaking down...

**Job Summary**: Responsible for taking orders and serving food and beverages to customers in restaurants, cafes, bars, and other dining establishments. **Responsibilities**: **Customer Service Handling**: - Greeting customers warmly, answering their questions about menu items, making recommendations, and addressing any concerns or complaints promptly and...

To lead and manage the Kitchen preparing the required food for function based on forecast or Banquet Event Order. - To guide and supervising, coordinating and participating in activities of personnel engaged in preparation, cooking and serving food for catering function and for outlets as instructed. Encourage and inspire team members to perform at their...

Generate leads, build client relationships, and drive event bookings through proactive sales efforts. - Collaborate with the events team to ensure seamless execution and delivery of client expectations. - Utilize digital marketing channels, social media, and other platforms to enhance brand visibility. - Conduct market research to identify trends,...

List-ID: 97908835Today 18:10 **Job Description**: - Service Crew - Welcome customers, help customers to settle down and also take their orders. - Serve and deliver foods and drinks to customers according their orders. - Any other ad-hoc assignments as assigned by Superior from time to time. - Provide accurate wait times and monitor waiting lists. - Escort...

**Responsibilities**: - Assistant Event Manager role is to assist the Event Manager executing all hotel events with a seamless turnover, from sales department to food & beverage department, and through to post event follow up. Ensure that all customers are given consistent, high level service throughout each event. Assistant Event Manager is responsible for...

Scope: Under the guidance, supervision and consent of the Head Chef and within limits established by the Hotel policies and procedures, responsible in the administration work of the kitchen department and to assist the Head Chef in daily dissemination of information, coordination among kitchen sections and scheduling of kitchen briefing / meeting, food...

**Job Summary**: The Assistant Chief Steward assists in managing and supervising the stewarding department to ensure a clean and organized working environment in the kitchen and food service areas. This position is responsible for coordinating dishwashing, cleaning, and sanitation activities to support the smooth functioning of the hotel's food and beverage...

**Job Number** 24021597 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on successfully...

**SCOPE**: Under the guidance, supervision and consent of the Executive Chef and within limits established by the Hotel policies and Procedures, responsible in the administration work of the Kitchen department and to assist the Executive Chef in daily dissemination of information, coordination among Kitchen sections and scheduling of Kitchen...