Demi Chef

6 months ago

Kota Kinabalu, Malaysia Toojou Hotel Full time

Requirement:

- Diploma in Culinary Art s or equivalent
- 2 years working experience in similar field.
- Solid knowledge of basic principles of cookery.
- Flexibility, willingness and motivation for further career development.
- Basic knowledge in the operation of standard kitchen equipment and appliances.
- Detail-oriented, Professional attitude is required.
- Ability to work independently.
- Work on shift, Weekends & Public Holidays.

**Job Types**: Full-time, Permanent

**Salary**: RM2,000.00 - RM3,000.00 per month

**Benefits**:

- Free parking

Schedule:

- Rotational shift

Application Question(s):

- When are you able to start to work if you were hired?

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Chef: 1 year (preferred)

Application Deadline: 11/21/2021

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