Production Crew
6 months ago
**Description**
- Prepare and cook a variety of food items according to standardized recipes, including (but not limited to) meats, vegetables, sauces, and side dishes.
- Operate kitchen equipment safely and efficiently, following all company procedures and safety protocols.
- Maintain a clean and sanitized work area throughout your shift.
- Portion and package prepared foods according to specifications.
- Assist with labeling and rotating stock to ensure FIFO (First In, First Out) practices.
- Follow food safety guidelines to prevent cross-contamination and ensure all food is handled properly.
- Report any equipment malfunctions or safety hazards to a supervisor immediately.
- Work collaboratively with other team members to meet production goals and deadlines.
**Requirements**:
- Minimum 2 Years Experience
- 20 years and above
- Additional testimonials will help
- Preferably staying around Sungai Buloh
- No smokers or vapers
Pay: From RM1,800.00 per month
**Benefits**:
- Meal allowance
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
- Performance bonus
- Tips
**Education**:
- STM/STPM (required)
**Experience**:
- Restaurant: 2 years (preferred)
**Language**:
- English (preferred)
- Bahasa (preferred)
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