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Commis Chef

4 months ago

Kuala Lumpur, Malaysia Verona Bread Full time

Producing various types of bakery product including cake, bread, pastries and desserts.
- Mixes, ferments, shapes, and bakes according to specified recipes and standards.
- Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods.
- Ensure proper preparation according to formula and scheduled standards.
- Check the quality of baking ingredients and prepare equipment for baking.
- Tracking ingredient expiry dates and arranging their use accordingly.
- Monitoring the visual appeal and the availability of baked goods on display.
- Reporting low baked goods stock to superior in a timely manner.
- Maintaining a clean and tidy baked goods counter.
- Cleaning the kitchen after business hours and preparing it for the next day.
- To perform other ad-hoc tasks assigned by the superior.

**Job Requirement**:

- Able to start immediately
- Able to communicate in Malay, English or Mandarin
- Minimum 1-year related working experience

**Benefit**:

- EPF&SOCSO&EIS
- Annual Leave & Medical Leave
- Medical Benefit
- Training Provide
- Staff Discount
- Incentive
- Bonus

**Location**:

- Pavilion Damansara Height

**Job Types**: Full-time, Part-time

Pay: RM3,000.00 - RM5,000.00 per month

**Benefits**:

- Meal allowance
- Opportunities for promotion
- Professional development

Supplemental pay types:

- Attendance bonus
- Overtime pay
- Performance bonus