Front Crew

**Requirements**: - Required language: Bahasa Malaysia and English - Required Skills: Results-oriented, team player, positive attitude, customer oriented, self-motivated, willingness to learn - Able to work on shifts, weekends and public holiday. **Job Location: Setia City Mall,Shah Alam** **Responsibilities**: - Crew is the newest member of the Luna...

Greeting customers with a warm smile while offering excellent customer service. - Practice and deliver good showmanship service whilst preparing orders. - Cleaning in accordance with our company’s standards such as sweeping and mopping floors, cleaning walls, tables, counters, and service equipment. Cleaning the customer service area, removing trash, and...

Service Crew / Supervisor Job responsibilities: -- To execute outlet’s front of house services. Greeting and seating guests. Taking orders. Setting and clearing tables. Serving food and drinks. Helping to keep the restaurant clean and tidy. - To assists the Floor Supervisor and Outlet Manager in their daily tasks - Display guest hospitality, excellent...

1. To greet and direct customers to their tables. 2. To complete all cleaning and preparation of cutlery at tables. 3. To present menu and provide detailed information when asked. 4. To inform customers about the day's specials/promotions and offer menu recommendations and upsell accordingly. 5. To take accurate food and drinks orders. 6. To communicate with...

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. - Able to work **Setia City Mall** **Responsibility** - Learns the **Luna Luna** way - Learns all the stations in the restaurant....

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. **Responsibility**: - Learns the **Luna Luna** way - Learns all the stations in the restaurant. (Grill, Fry, Assemble, Cashier,...

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. - Able to work **Setia City Mall** **Responsibility** - Learns the **Luna Luna** way - Learns all the stations in the restaurant....

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. - Able to work **Setia City Mall** **Responsibility** - Learns the **Luna Luna** way - Learns all the stations in the restaurant....

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. **Responsibility**: - Learns the **Luna Luna** way - Learns all the stations in the restaurant. (Grill, Fry, Assemble, Cashier,...

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage menu, customer service, every station and basic food knowledge. - Able to work **Setia City Mall** **Responsibility** - Learns the **Luna Luna** way - Learns all the stations in the restaurant....

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...