Restaurant Manager

**Additional incentive RM350-RM700 per month.** **Interested to be a manager? Join us now!** - **Must be willing to relocate.**: - **2 - 3 years experience in F&B Industry.**: - **Fresh Graduate with F&B qualification or equivalent with 1 - 2 years experience is encourage to apply.** outlets - Johnny Restaurant Sunway Pyramid - Johnny Restaurant Summit...

A Branch Manager is responsible for overseeing the daily operations and administration of a restaurant. Maximizing the value of an appealing atmosphere in the restaurant requires a good bit of business savvy. His duties include hiring and training restaurant staff following company policies, speaking with diners to address concerns or solve problems, and...

Cafe located in Gamuda Gardens, Rawang. - Work together with the Sous Chef to create menus and developing dishes - Preparing, cooking and presenting high quality dishes. - Implement SOPs for all the dishes. - Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes - Delegating responsibilities and provide...

**Additional incentive RM350-RM700 per month.** **Interested to be a manager? Join us now!** - **Must be willing to relocate.**: - **2 - 3 years experience in F&B Industry.**: - **Fresh Graduate with F&B qualification or equivalent with 1 - 2 years experience is encourage to apply.** outlets - **AEON MALURI**: - **MELAWATI MALL**: - **AU2** **Job...

Business managers are responsible for setting the objectives of the business unit of a company, creating a plan for the operations, and facilitating the achievement of the objectives and implementation of the plan together with employees of the segment and stakeholders. They keep an overview of the business, understand detailed information of the business...

Jawatan Kosong JAWATAN : MANAGER TRAINING / ASST RESTAURANT MANAGER Umur : 20 tahun dan ke atas WARGANEGARA MALAYSIA SAHAJA Gaji : RM2500 - RM2850 KELAYAKAN: MIN DIPLOMA(PELBAGAI BIDANG) ATAU SEKURANG2 NYA 3 TAHUN DIDALAM INDUSTRI MAKANAN HOSTEL TIDAK DISEDIAKAN. DISARANKAN MEMPUNYAI KENDERAAN SENDIRI. Benefit: - **Makanan Percuma **Latihan & Uniform...

**Responsibility**: - Provide food and drinks - Maintain cleanliness and cleanliness of restaurants - Receiving and preparing customer orders - Responsible for daily operations - Provide good and consistent customer service - Knowledge of restaurant and product menus - Follow cash handling procedures at all times - Perform all other tasks as assigned **Who...

\ Office managers oversee the administrative work that clerical workers are commissioned to perform in various types of organisations or associations. They perform micromanagement and maintain a close view of administrative processes such as such as controlling correspondence, designing filing systems, reviewing and approving supply requisitions, assigning...

Looking for Barista for an open concept coffee cafe - Knows how to handle coffee machine - Knows how to make good coffee - Reliable, Independent in managing the cafe - Keeping inventory up to date - Honest and trustworthy - Working hours from 9am - 7pm (Monday to Saturday) *adjustable - One day off per week - Experience in handling food is added advantage -...

JOIN OUR GROWING TEAM! Career progression EPF, EIS & Socso Training provided Overtime allowance Medical benefits Job Scope: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and offerings -...

**JOIN OUR GROWING TEAM!** Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits Supervisor Job Scope: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and...

Cezars Kitchen is seeking qualified Cooks to join our kitchen in IGB International School, Sungai Buloh! - Ability to cook a wide range of foods in large batch quantities: International menus - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive and inviting attitude - you will need to engage and have conversations...

Works with sales team to ensure understanding of sales strategy and effective implementation of this strategy for the segment. - To comply with the sales budget particularly in Golf Private Tournament and other related income generating events. - To assist on getting new leads for membership registration. - To assist on any marketing or event activities/task...

Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau) Sdn Bhd, a food and beverage private limited company whereby it proudly own 4 restaurant and a brand new restaurant in Alor Setar that will be opening soon. With a rich experience of over 8 years in...

Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory and maintain paperwork and documents. Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau) Sdn...

1. Wajib ada Diploma/Degree dalam apa-apa bidang 2. Berpengalaman sebagai Pengurus Restoran melebihi 2 tahun 3. Berpengetahuan dalam aplikasi Food Panda dan Grab Food 4. Berpengetahuan dalam urusan badan kerajaan yang berkaitan 5. Bijak dalam menguruskan restoran ketika waktu kemuncak Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first...

**Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B experience will be an advantage) 1. Provide Leadership and manage shift in achieving company goal 2. Manage the store team to provide customer with the highest quality product and excellent service 3. Monitor and manage...

Stock Operation Officer keeps track of information in order to keep businesses and supply chains on schedule. To ensure proper scheduling, recordkeeping, and inventory control to smoothen the restaurant operation. To receive the materials supplied by the vendor as per the purchase order. To check the supplies thoroughly for quality, quantity, specification,...

**Requirements** - Malaysian Citizen and above 18 years old - Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or Degree holder in any field (**Fresh graduate encourage to apply)**: - Good written and spoken in English and Bahasa Malaysia. - Must be able to work in shift, weekend & Public Holiday - Who hunger for...

F&B Captain oversee the daily operations of a restaurant location. Their responsibilities training staff, coordinating employee schedules, and ensuring company protocols are being followed. They also plan menus, order supplies, manage budgets and resolve customer complaints among. Perkhidmatan Perhotelan SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level...