Junior Chef/ Kitchen Helper

**Job Overview **:our restaurant is looking for a hard working kitchen helper that can assist the head of cook in the kitchen by dishwashing, prepare food tasks, and back of house tasks. Additionally we are looking someone who has experience in making pizza and bakeries. **Job Responsibilities**: - Prepare varieties of food items for cooking. - Able to keep...

Assist in food prep Cleaning duties Perform any other duties assigned from seniors/head chef Able to cook Understands basic hygiene and safety in kitchen **Job Types**: Part-time, Permanent **Salary**: From RM500.00 per month Schedule: - Day shift - Holidays - Night shift - Rotational shift Supplemental pay types: - Overtime pay -...

Un Sous Chef Junior ha la responsabilità di collaborare alla creazione del menu e alla gestione e formazione della brigata di cucina, per offrire un'esperienza eccellente a ospiti e dipendenti, gestendo il controllo dei costi degli alimenti.Che cosa farò?In qualità di Sous Chef Junior, sarà responsabile di collaborare alla creazione del menu e alla...

_**MING GARDEN HOTEL & RESIDENCES**_ Job Summary: The Sous Chef is the second-in-command in the kitchen, reporting directly to the Executive Chef. The role involves overseeing kitchen operations, ensuring food quality, and supervising kitchen staff. The Sous Chef plays a crucial part in menu planning, inventory control, and maintaining kitchen hygiene...

**POSITION**:_**CHEF DE PARTIE**_ **Salary range : RM2000 - RM3000** **Medical Benefit, Meal Provided, Service Bonus** **Minimum1-2 years of relevant culinary experience.** - To fulfil all tasks below relating to operation but not limited to: a) Maintaining quality standard. Takes care of daily food preparation and duties assigned by the superiors to meet...

At least 2 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...

At least 1 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**POSITION**:_**Sous Chef**_ **Salary range : RM3000 - RM4000** **Benefit: Medical Benefit, Meal Provided, Service Bonus** **Minimum1-2 years of relevant culinary experience.** To fulfill all tasks below relating to operation but not limited to: **a)** Fully in-charge and responsible for assigned stations **b)** Responsible to follow up and verify...

RESPONSIBILITIES - Assisting in the food preparation process - Cooking and preparing elements of high-quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation - Cleaning stations - Maintaining kitchen and food safety standards Job Requirement - Must have Western...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies from delivery. - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

**Responsibilities** - Assistant Chef to Head Chef at Central Kitchen - Can cook various Fusion dishes such as Chicken rice, Nasi Lemak, Mee Curry and etc - Continue to explore new dishes. - Experience working in Central Kitchen and Food Courts. - Able to provide Training of new staffs at food courts - Oversee food preparation and ensure that all dishes are...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

*EXPERIENCE AS A KITCHEN HELPER IS AN ADDED ADVANTAGES *AT LEAST 1 YEAR EXPERIENCE IN FRANCHISE/FOOD CHAIN RESTAURANT IS AN ADDED ADVANTAGE *FLEXIBLE TO WORK ON SHIFT *WILLING TO WORK ON WEEKEND OR PUBLIC HOLIDAY *PART TIME RATE: RM7.30/HR (MIN 6-8HR/DAY) It's not Barbeque, Its BBQ! Best of the Best Quality! Originated from Korea in Sept 1995, BBQ Chicken...

**JOB QUALIFICATION**: - EXPERIENCE AS A KITCHEN HELPER IS AN ADDED ADVANTAGE. - AT LEAST 1 YEAR EXPERIENCE IN FRANCHISE/FOOD CHAIN RESTAURANT IS AN ADDED ADVANTAGE. - FLEXIBLE TO WORK ON SHIFT. - WILLING TO WORK ON WEEKEND OR PUBLIC HOLIDAY. - PART TIME RATE: RM7.30/HOUR - WORKING HOUR: 4-8HOUR/DAY **Job Types**: Full-time, Part-time Part-time hours: 48...

**Job Number** 24045736 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations....

**Job Number** 24049266 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily pastry operations....

**Job description** - Handle & sssist in beverage preparation - Assist with the opening and/or closing of cashiering at kiosk - Other ad-hoc duties as assigned by Supervisor **Benefits**: - Opportunities for promotion - Professional development Schedule: - Rotational shift **Salary**: RM2,000.00 - RM2,500.00 per month **Benefits**: - Health...

**Location** Ativo Plaza, Damansara **Responsibilities** - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed **Requirements**: - Proven work experience as a Chef or...

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. - Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. - Sweeping and mopping floors, as required. - Assisting with the unloading of deliveries. - Storing ingredients according to prescribed food safety...