Chef

1. Mengangkat, menyimpan dan menyusun barang/peralatan di kilang. Chef Direct is one of the leading exporters of palm oil-based products. We consistently produce world class products and services to all our clients around the world. Today, Chef Direct is growing with our product distribution is available over 20 countries, while continuously working to...

To monitor stock movement and be responsible for ordering on your section - To ensure minimum kitchen wastage. - To ensure knowledge of the product is maintained and communicated to all relevant personnel. - To be responsible for completing your mis en place - To learn and record skills and recipes from other members of the department - To report any...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Restaurant and Catering. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

WE ARE LOOKING FOR A CHEF DE PARTIE WHO CAN WORK AT Location : IKEA Distribution Centre (IDC), Fasa 3, 2, Jalan Sungai Chandong 9, Taman Perindustrian Pulau Indah, 42920 Pulau Indah, Selangor RESPONSIBILITIES - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard...

Summary: Support the Section Chef by preparing, presenting, storing and serving a selection of dishes. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. - Prepare, cook, serve and store the following dishes: - Appetizers, Savories, Salads and Sandwiches -...

Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that arise and seize control of...

Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes - Put effort in optimizing the cooking process with attention to speed...

**Responsibilities**: The Commis serves to assist with the daily food service operations within the senior living community, ensuring a high standard of service, resident well-being, and compliance with safety and dietary requirements. The Commis’s responsibilities include, but shall not be limited to: - Assist in the preparation of food items according...

**Responsibilities** - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - To assist in the smooth day to day running of all food preparation and presentation to the hotel standards at all times - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly...

To cook meals and serve customers. Preparing shop before business hours and cleaning after business hours. Able to work on Weekends and Public Holidays We want to be the company which serves our customers till they are happy and visit our restaurant again to have their wonderful meal. We have had our Prime Minister Dine in our Restaurant back in the days SPM...

**Job description** **Urgent Hiring!!!!** **Requirements**: - Has knowledge and experience in handling in-house kitchen/cafeteria - To help up the Chef for kitchen daily routine works - To wash utensil and kitchen equipment - To ensure the cleanness of the kitchen in a hygienic working environment - Friendly and stress-free environment. **Salary**:...

**Job description** **Requirements**: ** Urgent Hiring** - Has knowledge and experience in handling in-house kitchen/cafeteria - To help up the Chef for kitchen daily routine works - To wash utensil and kitchen equipment - To ensure the cleanness of the kitchen in a hygienic working environment - Friendly and stress-free environment. **Salary**: RM1,500.00...

About the CompanyMonroe Consulting Group is a reputable executive recruitment firm dedicated to connecting top talent with leading organizations. We are currently partnering with a prominent food manufacturing company to find an exceptional Assistant Product Manager.Job DescriptionAssist in managing marketing strategies at the APAC zone level, collaborating...

**URGENT JOB VACANCY** **KITCHEN HELPER (2 vacancies)** Job Scope: - Pack cooked item according to specifications (will be train) - ⁠Assist chef in cooking Benefit: - Panel Clinic - ⁠Annual Leave, MC, Public Holidays - ⁠KWSP, PERKESO contribution - ⁠Overtime Location: Bandar Bukit Raja, Klang (Full Time) RM 1,500+++/per month Interested,...

WE LLOKING CANDIDATE WHO CAN MANAGE ANS SUPERVISE THE COMPANY BY MAINTANCE THE WORKERS NEEDED. D CHETTYS BRIANY & SPICES ESTABLISH ON 2005 LOCATED AT TELOK PANGLIMA GARANG INTRODUCE BY MADAM SEVANTHIAMAH AND MR NAGAPPAN UNDER NAME RESTORAN SRI SEVANTHY WITH 10 WORKERS ONLY. THE MAIN CHEF IS MADAM SEVANTHIAMH PROVIDED A VARIETIES OF INDIAN TRADISIONAL SOUTH...

Administrative assistants perform administrative and office support for supervisors. They perform a variety of tasks, such as answering telephone calls, receiving and directing visitors, ordering office supplies, maintaining the office facilities running smoothly, and ensuring that equipment and appliances work properly. D CHETTYS BRIANY & SPICES ESTABLISH...

We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Cafe & Bakery! We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE Recruiting for our Pastry kitchen in Botanic Resort Club Klang. Plenty of cool perks, knowledgeable working...

About UsLachér Patisserie was founded in 2019 by Chef Pang, a champion in Asian Pastry Cup in 2016. We are the first French patisserie in Malaysia, offering high-quality French desserts and hassle-free delivery services.Our MissionWe aim to provide the best possible experience for our customers, combining high-quality products with convenient services. Our...

REQUIREMENT: - Possess at least Secondary/SPM/STPM/Diploma in Culinary or equivalent - At least 1 year(s) experience in staff management, menu creation, food safety and basic business knowledge. - Able to work in team. - Able to work with minimum supervision. - Working experience in culinary arts and nutrition education are an added advantage. **Job...

**職責** - 指導所有廚房操作，包括食物準備、烹飪和清潔 - 根據需要維護廚房設備 - 監督廚房人員 管家人員 - 解決出現的問題，確保餐飲服務的連續性 - 保持對廚房的控制以確保效率 - 根據食材的供應規劃菜單並設定價格 -...