Waiter/waitress/cook Wanted

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. Nestled in the dense flora and undergrowth of Santubong, Kuching, The Culvert Hotel Resort blends into its lush green environment like a...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. Penview Hotel is located in Kuching, a 10-minute drive from the Central Business District. It features a restaurant and air-conditioned...

**Offer description**: Permanent contract Full Time Waiter/ Waitress (The King's Curry) - Kuching Job Details: Good Pay Package Staff Meals Provided Accommodation Provided EPF and SOCSO **Requirements**: - Minimum education level: High school - Idioms: English - Availability to travel: No - Availability of change of residence: No - People with...

Job Summary: The Waiter/Waitress in a hotel setting is responsible for providing exceptional dining service to guests, ensuring a memorable dining experience. This role includes taking and serving food and beverage orders, attending to guest needs, and maintaining the dining area’s cleanliness and organization. Key Responsibilities: **Guest Service**: -...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. The Walk Star, community bar/bistro strategic located at the centre of KUCHING City, walking distance to local attraction places such as...

Waiter/waitress Please whatsapp for more information **Job Types**: Full-time, Part-time, Permanent, Temporary, Fresh graduate, Student job **Salary**: RM1,200.00 - RM1,500.00 per month Schedule: - Day shift - Evening shift

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. FOOD AND BEVERAGE ACTIVITIES PMR / PT3 or Equivalent

Mencari Calon yang sesuai untuk sertai keluarga Duduksama! [ - ] Berikut adalah keperluan & skop kerja untuk jawatan yang terbuka: Jawatan: - 1. Kutip pinggan/mangkuk/gelas selepas pelanggan habis makan; 2. Pastikan pinggan/mangkuk/gelas dikutip dengan perlahan supaya tidak pecah. 3. Hantar makanan/minuman. 4. Memahami dan mengikut polisi Syarikat. 5....

Greeting guests and taking drink and food orders - Staying attentive to the needs of guests in the dining area - Delivering food from the kitchen to the guests - Ensuring the food order is made correctly by kitchen staff and looks presentable for guests - Following health code standards with regards to the handling of food - Performing shift duties like...

Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization. - Supervise the mise-en-place of the assigned station to ensure a smooth service during operation. - Monitoring and maintaining effective cost controls, in regards to efficiencies, waste, overtime and staffing. Assessing excesses and...

Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization. - Supervise the mise-en-place of the assigned station to ensure a smooth service during operation. - Monitoring and maintaining effective cost controls, in regards to efficiencies, waste, overtime and staffing. Assessing excesses and...

Train and supervise waiters and waitresses to give high standards of service in terms of time, quality and personalization. - Supervise the mise-en-place of the assigned station to ensure a smooth service during operation. - Monitoring and maintaining effective cost controls, in regards to efficiencies, waste, overtime and staffing. Assessing excesses and...

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Nestled in the dense flora and undergrowth of Santubong, Kuching, The Culvert Hotel Resort blends into its lush green environment like a faraway fantasy. Outfitted with eco-friendly room designs and an array of facilities offering...

Head chefs manage the kitchen to oversee the preparation, cooking and service of food. Nestled in the dense flora and undergrowth of Santubong, Kuching, The Culvert Hotel Resort blends into its lush green environment like a faraway fantasy. Outfitted with eco-friendly room designs and an array of facilities offering adventure and relaxation, the boutique...