Baker
3 hours ago
**This role reports to the Pastry Chef / Chief Baker**
**Key Responsibilities**:
- Adhere to company and kitchen SOP and policies
- To ensure the quality of products being uphold at all time through production process.
- To ensure the production work being performed and complete on timely manner
- To assist production chef in production process
- To maintain high standard of work place cleanliness, hygiene, and tidiness
- To maintain high standard of personal hygiene
- To assist in any task that assign by superior
**Requirements**:
- Passion for baking
- Knowledge of bakery techniques, bakery food items, bakery food preparation, presentation and preservation and bakery equipment.
- Ensuring excellent kitchen cleanliness and hygiene.
- Good communication & organization skills.
- Follow standards and instructions from direct supervisor.
**Benefits**:
- Attractive remuneration package
- Includes EPF and SOCSO
- 6 working days
- On the job training will be provided
- Medical claim and dental claim
- Group hospitalization scheme (GHS) and group personal accident (GPA) insurance
- Staff purchase discount for komugi bakery and Focus Point eyewear product.
**Salary**: Up to RM2,400.00 per month
Schedule:
- Rotational shift
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