Demi Chef

5 months ago

Kuala Lumpur, Malaysia Platinum Victory Facestyle Sdn. Bhd. Full time

**Responsibilities**:

- To assist the Chef de Partie in establishing and maintaining effective employee relations.
- To inform the Chef de Partie of any complaints or any other problems that may arise.
- To ensure that any orders or decisions taken by the Chef de Partie are strictly followed up.
- To assist the Chef de Partie in ensuring that all SOP(s) are properly implemented and carried out efficiently.
- To react to all daily operating problems and complaints rose and to offer solutions.
- To undertake any other duties assigned from time to time by the Chef de Partie.
- To assist the Chef de Partie in maintaining effective and cordial Guests relations and to take the initiative to achieve service excellence.
- To supervise activities of staff, to implement job allocations and to ensure an effectiveness in his section of the kitchen.
- To make recommendations to the Chef de Partie regarding personnel matters such as selection, remuneration and promotion.
- To report any equipment in need of repair.
- To be prepare to work odd hours and to cover at least two evenings per week.
- To perform daily cleaning, inventorying of walk-in and reach-in boxes.
- To ensure that all equipment in the kitchen is clean and in proper working condition.
- To ensure that no food is issued without a “micros ticket”.
- To perform other duties as required, i.e. special orders, buffet presentation, VIP parties, writing speciality menus for promotions, etc.
- To prepare all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.
- To perform any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.
- To keep floors dry and clean to avoid slip/fall accidents.
- To perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills.
- To prepare daily requisitions for supplies and food items for production.
- To visually inspect, select and use only food items of the highest standard in the preparation of all menu items.
- To check and control the proper storage of product, checking on portion control.
- To keep all refrigeration, equipment, and storage and working areas in clean, working condition in order to comply with health department regulations.
- Responsible for the preparation of all saucers among others, for all service outlets of the hotel according to standard recipes.
- Responsible for the set up and replenishing the buffet and serving guests at this section.
- Supervises the cooking of items that require skilful preparation.
- Verify all stock received from suppliers.

**Job Requirements**:

- Minimum 3 to 4 years of Demi Chef experience in hotel line is preferable or equivalent experience.
- Proficient to speak, write and read in English, Bahasa Malaysia and Mandarin. Able to communicate in Mandarin will be an added advantage.
- Knowledge and experience in food quality, waste control, kitchen safety & regulation, etc.
- Knowledge of all cooking methods.
- Knowledge of kitchen terminology.
- Training skills. Responsible for training the associates.
- Leadership skills.
- Good in computer literate (Word, Excel, etc.).
- Good communicator, independent with good organization and multitasking skills.
- Willing to work on shift basis.

**Job Types**: Full-time, Permanent

Pay: RM2,300.00 - RM2,600.00 per month

**Benefits**:

- Free parking
- Health insurance
- Maternity leave
- Meal allowance
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development

Schedule:

- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Night shift
- Rotational shift

Supplemental pay types:

- Overtime pay
- Performance bonus

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- working experience in four or five stars hotel: 2 years (preferred)
- Demi Chef: 3 years (preferred)
- Culinary: 4 years (preferred)

**Language**:

- Bahasa Malaysia (preferred)
- English (preferred)
- Chinese (preferred)

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Monte Verde (M)SDN BHD Full time

    **Responsibilities** - Support the Outlet Head Chef as well as other kitchen employees in food production. - Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. - Assist the Outlet Head Chef in the production of different foods for example Western, Asian & Canapés. - Assists the Outlet Head Chef in ensuring...

  • Demi Chef

    4 months ago

    Kuala Lumpur, Malaysia HOH WINE AND SPIRIT SUPPLIER SDN BHD Full time

    Perform Demi Chef Job Scope Wholesales and retails of Wine and hard liquor. PMR / PT3 or Equivalent

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Monte Verde (M)SDN BHD Full time

    **Responsibilities** - Support the Outlet Head Chef as well as other kitchen employees in food production. - Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. - Assist the Outlet Head Chef in the production of different foods for example Western, Asian & Canapés. - Assists the Outlet Head Chef in ensuring...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Wangsa Group Of Companies Full time

    **Demi Chef** **Job Types**:Permanent, Full-time **Location of restaurant**:Chow Kit, KL **Responsibilities**: Cooking Expertise: - Prepare and cook food in a specific kitchen section. - Follow recipes and make sure the dishes taste and look great. Station Management: - Take charge of your assigned cooking area. - Work with other kitchen staff to make...

  • Demi Chef/ Cdp

    4 months ago

    Kuala Lumpur, Malaysia Gees Group Full time

    **Responsibilities**: - Assist the Head Chef and Sous Chef in the day-to-day operations of the kitchen. - Ensure the highest standards of food preparation, quality, and presentation are maintained in accordance with the restaurant's standards. - Oversee the preparation and cooking of menu items in your assigned section. - Assist in creating and developing...

  • Demi Chef/ Cdp

    5 months ago

    Kuala Lumpur, Malaysia Gees Group Full time

    **Responsibilities**: - Assist the Head Chef and Sous Chef in the day-to-day operations of the kitchen. - Ensure the highest standards of food preparation, quality, and presentation are maintained in accordance with the restaurant's standards. - Oversee the preparation and cooking of menu items in your assigned section. - Assist in creating and developing...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia THE FEAST DINING GROUP Full time

    **Job summary**: The Demi Chef is responsible for assisting the superior chef in preparing and cooking a variety of dishes according to established recipes and standards. This role involves in maintaining the highest levels of food quality and hygiene, supporting the kitchen team and contributing to a smooth and efficient kitchen operation. **Key...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia ARTISAN ILUSI SDN BHD Full time

    **RESPONSIBILITIES OF POSITION** The Demi-Chef responsible for ensuring that standard are maintained for her/his section. It is a vital part of the position to keep food quality for both guests and staff to the best standard potentially possible. It is also vital to keep the staff moral high and so have a good working atmosphere, productivity and confidence...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Else Kuala Lumpur Full time

    **Job title : Demi Chef** **Department : Yellow Fin Horse (Back of House)** **Reports to : Head Chef** **About Us**: Locally-rooted but globally-connected, the ELSE brand is conceptualised as a modern day sanctuary and a platform for well-heeled travellers to discover and appreciate the local culture, complemented with world-class service and...

  • Japanese Sushi Kitchen-demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Shangri-La Hotels Full time

    At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Platinum Victory Facestyle Sdn. Bhd. Full time

    **Responsibilities**: - To assist the Chef de Partie in establishing and maintaining effective employee relations. - To inform the Chef de Partie of any complaints or any other problems that may arise. - To ensure that any orders or decisions taken by the Chef de Partie are strictly followed up. - To assist the Chef de Partie in ensuring that all SOP(s) are...

  • Demi Chef de Partie

    2 months ago

    Kuala Lumpur, Malaysia Park Hyatt Kuala Lumpur Full time

    Summary You will be responsible for providing an excellent and consistent service to the guests. The Demi Chef de Partie - Banquet Kitchen is responsible for assisting in the kitchen including the preparation, cooking, and presentation of dishes for events, banquets, and special functions. **Qualifications**: - Due to work permit restrictions, this...

  • Demi Chef de Partie

    2 months ago

    Kuala Lumpur, Malaysia Park Hyatt Kuala Lumpur Full time

    Summary You will be responsible for providing an excellent and consistent service to the guests. The Demi Chef de Partie - Pastry is responsible for assisting in daily pastry kitchen operations, maintaining high standards of food quality, presentation of pastries and desserts as well as maintaining high standards of food quality and...

  • Demi Chef de Partie

    2 months ago

    Kuala Lumpur, Malaysia Park Hyatt Kuala Lumpur Full time

    Summary You will be responsible for providing an excellent and consistent service to the guests. The Demi Chef de Partie - Bakery is responsible for assisting in the preparation, baking, and presentation of a variety of bread and baked goods as well as maintaining high standards of food quality and hygiene. **Qualifications**: - Due to work permit...

  • Demi Chef de Partie

    5 months ago

    Kuala Lumpur, Malaysia SOUL Society Full time

    _**A Demi Chef de Partie is a mid-level position in the kitchen hierarchy, responsible for overseeing a specific section of the kitchen. They work under the Chef de Partie and contribute to the overall efficiency of the kitchen by managing their assigned section.**_ **Responsibilities**: - Prepare and cook dishes within their assigned section, ensuring...

  • Demi Chef

    7 months ago

    Kuala Lumpur, Malaysia Grand Hyatt Kuala Lumpur Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. **Qualifications**: - Basic Knowledge of kitchen hygiene practices and...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Platinum Victory Facestyle Sdn. Bhd. Full time

    To assist the Chef de Partie in establishing and maintaining effective employee relations. - To inform the Chef de Partie of any complaints or any other problems that may arise. - To ensure that any orders or decisions taken by the Chef de Partie are strictly followed up. - To assist the Chef de Partie in ensuring that all SOP(s) are properly implemented and...

  • Demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Platinum Victory Facestyle Sdn. Bhd. Full time

    To assist the Chef de Partie in establishing and maintaining effective employee relations. - To inform the Chef de Partie of any complaints or any other problems that may arise. - To ensure that any orders or decisions taken by the Chef de Partie are strictly followed up. - To assist the Chef de Partie in ensuring that all SOP(s) are properly implemented and...

  • Cdp, Demi Chef and Commis

    4 months ago

    Kuala Lumpur, Malaysia GeesGroup.co Full time

    **1.** **Chef De Partie** - Job Description:_ - To assist Sous Chef supervising and running their assigned section with his culinary outlet and on demand in any other area in the culinary area. - To take full responsibility for the food quality and presentation of their assigned kitchen section and on demand to assist other area. - Ensure a good working...

  • Chef de Partie/demi Chef

    5 months ago

    Kuala Lumpur, Malaysia Hotel Grand Continental Full time

    As a Chef De Partie/Demi Chef, the person is responsible in supporting the Head and Sous Chef in a busy Hotel Kitchen delivering consistently high quality food and ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques. Duties & responsibilities - Takes...