Sushi Chef

1-Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) 2-Prepare all types of sushi, including maki, nigiri and sashimi 3-Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots) 4-Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce,...

**Job Description**We are seeking an experienced Head Chef to join our team at Sushi Kazoku Malaysia. As a key member of our kitchen team, you will be responsible for leading the development and implementation of our menu, ensuring that all dishes meet the highest standards of quality and presentation.The ideal candidate will have a strong background in...

**Responsibilities**: - Prepare sushi rolls and dishes from the sushi bar - Prepare raw fish and other sushi ingredients - To work closely with kitchen crew - Responsible for replenish stock - Responsible for cleanliness and hygiene of the kitchen areas, equipment and staff **Requirements**: - Diploma / Degree in Culinary Art or Food & Beverage - SPM with...

Shangri-La Hotel, Kuala Lumpur Be part of our Shangri-La family Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and the Middle East. Based in Hong Kong, we are expanding globally with developments under...

**About This Role**Sushi Kazoku Malaysia is seeking an experienced Head Chef to lead our culinary team. As a key member of our team, you will be responsible for driving the success of our restaurant by developing and maintaining an innovative Japanese menu.You will oversee all aspects of kitchen operations, including food preparation, inventory management,...

**About Sushi Kazoku Malaysia**Sushi Kazoku is a dynamic Japanese restaurant in Subang and KL, offering an authentic dining experience to customers. We are seeking a highly skilled Head Chef to lead our culinary team and drive the success of our restaurant.As a Head Chef at Sushi Kazoku, you will be responsible for developing and maintaining an innovative...

**Join Our Team at CDP Japanese Cuisine!** Are you passionate about Japanese cuisine and eager to showcase your culinary talents? CDP Japanese Cuisine is seeking dedicated individuals to join our team and help us deliver an exceptional dining experience to our guests. **Position Available**: - **Sushi Chef**: Are you skilled in the art of sushi making?...

Responsible for all food production include establishes controls to minimize food and supply waste and theft. Develops techniques for food preparation and presentation which help to assure consistently high quality and creativity to assists in establishing menus (omakase). Establishes and maintains a regular cleaning and maintenance schedule for all kitchen...

**Job Overview**We are seeking an experienced Head Chef to join our team at Sushi Kazoku Malaysia. As a key member of our kitchen team, you will be responsible for leading the development and implementation of our menu, ensuring that all dishes meet the highest standards of quality and presentation.The ideal candidate will have a strong background in...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting in creating menu items, recipes and developing dishes - Assisting with the management of health and safety, food hygiene practices - Monitoring portion and waste control - Overseeing the maintenance of kitchen and food safety standards - Ensure effective...

**Join Our Culinary Team as Commis 1 / 2 for Japanese Cuisine at Eden Catering Sdn Bhd!** Are you passionate about Japanese cuisine and eager to showcase your skills in a dynamic catering environment? Eden Catering Sdn Bhd is seeking talented individuals to join our culinary team as Commis 1 / 2, specializing in Japanese cuisine. If you're ready to embark...

Prepare all types of sushi, including maki, nigiri, tempura and sashimi - Select fresh fruits and vegetables to make high-quality dishes - Manage food prep activities, like boiling rice - Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies - Prepare appetizers, soups and salads that are close to the...