Food & Beverage Manager

2 weeks ago


Johor Bahru, Malaysia ALAF MANDIRI SDN BHD Full time

**Responsibilities**:

- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
- Effectively managing and controlling costs associated with both the kitchen and restaurant operations
- Establish budgeting, financial forecasting, and strategies to optimize revenue and minimize expenses
- Focusing on initiatives to motivate, develop, and retain employees, which can encompass training programs, team-building activities, and recognition programs.
- Identify strategies to enhance the overall guest experience, which may involve feedback mechanisms, service training, and continuous improvement efforts.
- Preserve excellent levels of internal and external customer service
- Identify customers needs and respond proactively to all of their concerns

**Requirements**:

- Diploma or Bachelor’s degree in Hospitality Management or related field.
- Proven food and beverage management experience.
- Ability to spot and resolve problems efficiently
- Ability to manage personnel and meet financial targets
- Guest-oriented and service-minded

Location : The Avenue M Hotel, Danga Bay

**Salary**: From RM4,000.00 per month

**Benefits**:

- Opportunities for promotion
- Professional development

Schedule:

- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Fixed shift
- Night shift
- Rotational shift

Supplemental pay types:

- Performance bonus

Ability to Commute:

- Johor Bahru (required)

Expected Start Date: 03/15/2024



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