Sous Chef
2 weeks ago
WeHaveChefs looking for a Sous Chef, work in Ireland.
- We operate according to European rules
- No fee for an interview
- Ensure that food preparation and presentation are of the highest quality, & is according to company standards.
- Be an ambitious person with a positive attitude.
- Be eager and passionate about the food industry with a focus on delivering and maintaining the highest standards of quality.
- Work 39 hours a week.
- Salary start 40,000 euros/ Annum. plus tip.
- Experience 5 years minimum.
**Job Types**: Full-time, Permanent
**Salary**: RM202,491.00 - RM202,492.00 per year
Ability to commute/relocate:
- Kuala Lumpur: Reliably commute or planning to relocate before starting work (required)
-
Sous Chef/junior Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia Platform Hospitality Group Sdn. Bhd. Full timeThe objective of the Sous Chef/ Junior Sous Chef is to work together with and under the guidance of the Executive Chef. He/she will be in charge of leading and guiding the kitchen team, to effectively serve the demands of the restaurant. This individual will be managing a crew of at least 20 employees. The Sous Chef/ Junior Sous Chef is required to: To lead...
-
Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia Mont Oro (M) Sdn Bhd Full time**Sous Chef responsibilities include**: - Helping in the preparation and design of all food and drinks menus - Producing high quality plates both design and taste wise - Ensuring that the kitchen operates in a timely way that meets our quality standards **Responsibilities** - Help in the preparation and design of all food menus - Produce high quality...
-
Pastry Junior Sous Chef(Entier)
4 weeks ago
Kuala Lumpur, Malaysia Platform Hospitality Group Sdn. Bhd. Full timeThe Junior Sous Chef is responsible for supporting the Sous Chef and Executive Chef in the daily operations of the kitchen and ensuring that high-quality cuisine is produced consistently. The Junior Sous Chef works closely with the kitchen staff to assist in food preparation, cooking, plating, and presentation. - Assist the Sous Chef and Executive Chef in...
-
Junior Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia BEN'S KITCHEN SDN BHD Full time**GENERALLY..** Assist Sous Chef and supervise kitchen staff as necessary. Maintain high standard of food production at all times upon presentation of recipes. Compliance of Health and Safety regulations/guidelines on kitchen production, staffs management, machinery and equipment procedures. Quality control of dishes prepared with correct portion size and...
-
Executive Sous Chef
6 days ago
Kuala Lumpur, Malaysia Mandarin Oriental Hotel Group Full time**Position**: EXECUTIVE SOUS CHEF (Full time #539057) **Property / Office**: Mandarin Oriental, Kuala Lumpur **Location**: Kuala Lumpur, Malaysia The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary operation. We are looking for culinary professionals with an...
-
Sous chef
2 weeks ago
Kuala Lumpur, Kuala Lumpur, Malaysia Mont Oro Full timeSous Chef responsibilities include:Helping in the preparation and design of all food and drinks menusProducing high quality plates both design and taste wiseEnsuring that the kitchen operates in a timely way that meets our quality standardsResponsibilitiesHelp in the preparation and design of all food menusProduce high quality plates both design and taste...
-
Junior Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia 118 Grinder Cafe Full timeCarry out daily operational tasks as guided by Sous Chef on food production at the outlet - Ensure food storing, preparation, production, cooking and service implemented by the standard operating procedures (SOP) including for fine dining outlet - Carry out SOP on stock purchasing, receipt, storage, preparation and service with regard to quality, quantity...
-
Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia Wangsa Group Of Companies Full time**Sous Chef** **Job Types**:Permanent, Full-time **Location of restaurant**:Kuala Lumpur **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns...
-
Sous Chef
1 week ago
Jalan Telawi Kuala Lumpur Kuala Lumpur Malaysia Dulima Equity Sdn Bhd Full timeAssist in food preparation and collaborate with the sous chef and executive/head chef.Help in the design, testing, and implementation of the food and drink menu.Produce high-quality plates for customers in both design and taste.Oversee and supervise kitchen staff.Assist with inventory, ordering, supplier relationships, and management of supplies.Ensure that...
-
Pastry Sous Chef
4 weeks ago
Kuala Lumpur, Malaysia Shangri-La Hotels Full timeTraders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the warmth of Asian hospitality. No matter the purpose of the trip - work, rest, or play, each Traders offers a thoughtfully designed environment enabling guests to be focused on what really...
-
Sous Chef
1 week ago
Jalan Telawi 2 Kuala Lumpur Kuala Lumpur Malaysia 59100 Dulima Equity Sdn Bhd Full timeAssist in food preparation and collaborate with the sous chef and executive/head chef.Help in the design, testing, and implementation of the food and drink menu.Produce high-quality plates for customers in both design and taste.Oversee and supervise kitchen staff.Assist with inventory, ordering, supplier relationships, and management of supplies.Ensure that...
-
Chef de Partie
4 weeks ago
Kuala Lumpur, Malaysia Tamu Hotel & Suites Kuala Lumpur Full time**Job description** 1. To supervise, guide and develop chefs of a lower grade ensuring the quality of food production remains at optimum levels. 2. To liaise closely with the Sous Chef / Junior Sous Chef, ensuring food quality and preparation techniques are of the highest standard. 3. To closely monitor and control the daily food merchandise, ensuring...
-
Chef de Partie
4 days ago
Kuala Lumpur, Malaysia ES INNOVATION LAB SDN BHD Full time**Responsibilities**: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing of food material - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and...
-
Chef de Partie
4 weeks ago
Kuala Lumpur, Malaysia BTS HOTEL SDN BHD Full timeManage, organize and ensure the smooth running of your section of the kitchen. - To maintain a good working relationship with all colleagues and other departments. - To report daily to the Chef de Cuisine / Sous Chef and cooperate with other members of the Kitchen Team. - To prepare daily task, according to work lists or verbal instructions given by the Chef...
-
Chef de Pertie
4 weeks ago
Kuala Lumpur, Malaysia Mercure Kuala Lumpur Shaw Parade Full time**Job Description**: Assists Sous Chef with his day-to-day operation in the kitchen including quality, quantity and variety of food and creates innovative products, controls the staff productivity and discipline.
-
Baker Commis Chef
4 weeks ago
Kuala Lumpur, Malaysia Samadhi Retreats Sdn Bhd Full time**General Duties** **Management Responsibilities**: - Build teamwork and enhance the team’s commitment to their work and the property. - Delegate appropriate responsibility to others based on their ability whilst ensuring they have sufficient authority and resources. - Communicate the vision and brand personality to the team and ensure it is integrated...
-
Chef de Partie
6 days ago
Kuala Lumpur, Malaysia Dulima Equity Sdn Bhd Full timePreparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...
-
Sous Chef Asia
4 weeks ago
Kuala Lumpur, Malaysia Agensi Pekerjaan Jobs Kreate Sdn Bhd Full timeMonthly Salary: USD 3,200 - 3,800 Job Responsibilities: 1. Each culinary shipboard employee reports to their workstation assignment on time and properly groomed and dressed according to Royal Caribbean International’s GOLD Anchor standards. 2. Manages the financial aspects of the assigned food operation, including the successful identification of expense...
-
Demi Chef
4 weeks ago
Kuala Lumpur, Malaysia Acerbic Synergy Full time**Company**: Giggles Gastro **Location**:Ampang Park **Working Hour**: Shift **JOB DESCRIPTION** - Ensure that dishes are prepared and cooked according to the specific restaurant standards. - Ensure that stock is rotated and controlled within the specific section of the kitchen. - Ensure all policies, procedures, standards, and guidelines are carefully...
-
Chef de Partie
4 weeks ago
Kuala Lumpur, Malaysia Samadhi Retreats Sdn Bhd Full timeGENERAL DUTIES The Head of Concierge is responsible for soliciting and managing of reservations related opportunities. Manages and provides training and work assignments to Concierge staff, as first point of contact for guest inquiries. Actively up-sells each business opportunity to maximize revenue opportunity. Achieves personal and team related revenue...