![HATTEN PLACE MELAKA](https://media.trabajo.org/img/noimg.jpg)
F&b Supervisor
3 weeks ago
To supervise all Service associates.
- To prepare a checklist on how the outlet should be checked before its daily opening hour.
- To conduct pre-service briefings and keep staff updated on current information.
- To check staffs uniforms, grooming and general appearance.
- To brief staff on daily specialties and any other special events
- To read the Log book before the daily briefing for up to date information.
- To inspect the restaurant / outlet and its equipment i.e. trolleys, linens, cutleries,
glassware etc.
- To conduct round checks of the restaurant / outlet and all repairs and maintenance works
- To write work orders and follow up until the job is done.
- To highlight and refer outstanding problems to the Food & Beverage Manager or his designated Manager.
- To conduct checks on a daily basis on mise-en place and cleanliness of the restaurant / outlet.
**Job Types**: Full-time, Permanent
**Benefits**:
- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Schedule:
- Afternoon shift
- Day shift
- Evening shift
- Rotational shift
**Education**:
- Diploma/Advanced Diploma (preferred)
**Experience**:
- Budget Control: 1 year (preferred)
- F&B Management: 1 year (preferred)
License/Certification:
- Food Handling (preferred)
Expected Start Date: 04/22/2024
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