Outlet Manager

Job Responsibilities **Outlet** 1. Oversee the daily operations of outlet for smooth operations. 2. Plan and assist daily workloads to outlet associates. 3. Develop and enforce established policies and procedures. 4. Establish operational strategies to meet quality and customer service standards. 5. In-charge of performance and sales of the Outlet and...

**Responsibilities**: - Ensure outlet cleanliness, safety & health (QAQC) - Stocks ordering & management - Customer service - Supervise subordinates - Staff scheduling - Liaise with the outlet manager - Monitor outlet performance - Produce related reports - Adhere to company & outlet SOP - Perform ad hoc tasks/ duties as assigned by management/ outlet...

Job description Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets 2) Create innovative programs and promotions that drive revenue through increased guest patronage 3) Aid in all financial budgeting operations to maximize profitability 4) Manage restaurant team to provide customers with the highest quality...

**Outlet Manager** **Responsibilities**: - Generally responsible in outlets in terms of profitability which includes but not limited to expenses control, productivity & efficiency. - Possess a good problems solving/ analytics skills. - Maintain a good attendance record, always punctual and uphold high level of discipline in order to set a good example to...

**JOB SCOPE** - Hiring, training, and managing outlet staff. - Organize staff schedule and supervising daily shift operations - Coordinating daily front - and back-of-house outlet operations - Work with the team to organize and take stock of outlet supplies - Work with the team to maintain safety and food quality standards - Maintain a positive outlet...

Responsibilities: - Responsible in managing 2-3 outlets - Responsible in forecasting the outlets sales performance & outlet costing (P&L) - Ensure effective daily front line operations (manpower, stocks and other resources - Train and develop team to be top notch customer service agents - Formulate and execute project delivery plans, the set sales budget,...

Job DescriptionOversee the operation of the outlet and come up with ideas that will help your team improveManage complaints, implement solutions and consistently engage with our membersAnalyze sales of the outlet to ensure goals are metManaging an amazing outlet team and work to establish a supportive and team-oriented environmentInvestigate and resolve...

**Responsibilities**: - Ensure outlet cleanliness, safety & health (QAQC) - Stocks ordering & management - Customer service - Supervise subordinates - Staff scheduling - Liaise with the outlet manager - Monitor outlet performance - Produce related reports - Adhere to company & outlet SOP - Perform ad hoc tasks/ duties as assigned by management/ outlet...

At all times, to keep the store organized, clean, and attractive to customers. - To oversee the store sales team and other staff members. This includes supervising employees, delegating tasks, evaluating employee performance, managing staff problems, and designing work schedules. - Oversee the clinic’s inventory by maintaining stock and purchasing new...

**Koshidaka Malaysia** manages and operates the popular Japanese **KARAOKE MANEKINEKO** entertainment centers that are family-friendly themed, and offer reasonable pricing, cleanliness, safety, and friendliness from well-trained staff in the famous hospitality ways of Japan. Job Responsibilities: - Ensure smooth operations on a daily basis - Provide junior...

Job description Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets 2) Create innovative programs and promotions that drive revenue through increased guest patronage 3) Aid in all financial budgeting operations to maximize profitability 4) Manage restaurant team to provide customers with the highest quality...

1. To execute all mise-en-place duties and responsibilities as directed, on time, according to the predetermined standards. 2. To engage in food and beverage service delivery as per the predetermined standards and sequence. 3. To have a thorough knowledge of the menu, drinks list, and wine list and to be able to respond to guest inquiries. 4. To ensure that...

**Job Number** 23151682 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**Responsibilities**: - Setting goals, developing, and driving strategic and operational plans based on trend analysis and local market knowledge to ensure effective execution - Manage the team with integrity, honesty, and knowledge that promote the culture, value, and mission of the brand - Drive the engagement, development, and performance of all team...

Key Responsibilities Lead outlets effectively to meet performance targets. Address issues promptly and effectively and ensure manpower needs are managed. Prepare performance reports (daily, weekly and monthly) and review the performance of the outlets with focus on sales and food safety. Take appropriate action and provide support to ensure targets are...

Food & Beverage Outlet Manager - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - Kuala Lumpur Bars/Restaurants/Outlets Department Head/Manager Full-time Req ID: KUA002015 Local Summary Summary The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect...

Food & Beverage Outlet Manager Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MYKuala Lumpur Bars/Restaurants/Outlets Department Head/Manager Full time Req ID: KUA002015 Local Summary Summary The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the...

**Job description** **Responsibilities**: - Ensure outlet cleanliness, safety & health (QAQC) - Stocks ordering & management - Customer service - Supervise subordinates - Staff scheduling - Liaise with the outlet manager - Monitor outlet performance - Produce related reports - Adhere to company & outlet SOP - Perform ad hoc tasks/ duties as assigned by...

Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets. 2) Create innovative programs and promotions that drive revenue through increased guest patronage. 3) Aid in all financial budgeting operations to maximize profitability 4) Assist manage restaurant team to provide customers with the highest quality products,...

Key Responsibilities:Team Leadership:Team Leadership:Recruit, train, and supervise restaurant staff.Set performance expectations and provide ongoing feedback to ensure high-quality service.Foster a positive and collaborative work environment.Operational Management:Oversee day-to-day operations of the restaurant outlet.Develop and implement operational...