Kitchen Helper

Job General Description for Kitchen Helper

The kitchen helper’s responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the cook's instructions, and removing leftovers from patrons’ plates and bowls. You should also be able to ensure that all work areas are properly sanitized. Always follow the instruction of the head of position.

Tasks and duties
- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
- Assisting kitchen staff to unload food supplies from delivery trucks.
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
- Packing take-out orders as needed.
- Removing garbage, replacing garbage bags, and washing garbage cans.
- Mopping and sweeping the kitchen areas as required.
- Storing ingredients and food items according to food safety standards.
- Clearing and cleaning tables for Waitstaff when necessary
- Refilling condiments or other supplies at tables

Jawatan : KITCHEN HELPER (PEMBANTU DAPUR)
Gaji Bulanan RM1600.00 - RM2000.00
OT
EPF / SOCSO
Lelaki & Perempuan
Minimum SPM/SKM/DIPLOMA
Berumur 18 thn - 30thn
Warganegara MALAYSIA
Boleh mula bekerja SEGERA

Working hours:
Puasa month ( 2PM-11PM), (5PM-2AM)
Normal (11AM-11PM), (2PM-11PM)

Benefits:
ada elaun

public holiday (double)

leave lebih (RL) - Work at public holiday have replacement leave

ada Ot (jika mau)

free meal

epf, socso

No hostel provided

Hubungi MS MOON 014-308 2806
RECRUIT ADVANCE SDN BHD (1466416-K)
WhatsApp:
**Job Types**: Full-time, Permanent, Fresh graduate

**Salary**: RM1,600.00 - RM2,000.00 per month

**Benefits**:

- Meal provided
- Opportunities for promotion

Schedule:

- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Rotational shift
- Weekend jobs

Supplemental pay types:

- Overtime pay
- Performance bonus

**Education**:

- STM/STPM (preferred)

**Experience**:

- Kitchen Staff: 1 year (preferred)

**Language**:

- BAHASA (preferred)
- English (preferred)