Kitchen Assistant
6 days ago
1. Prepare food & beverage menu 2. Clean and prepare basic food items 3. Adhere strictly to safety & sanitization regulations 4. Assists to closing checklist at kitchen station
Our founder, Chairman Kwon, created the name 'œKyoChon'
- to remind us of the satisfying memory of our hometown when eating his uniquely fried chicken.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
-
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