Sous Chef

7 months ago

Cyberjaya, Malaysia The Botanist Full time

**Join Our Culinary Team as Sous Chef**

You will be helping the head chef to lead the kitchen team and collaborate with management to explore future possibilities

**Requirements**:

- Proven experience as a Sous Chef in a fast-paced restaurant or cafe environment.
- Have experience in menu development, food costing, and waste management.
- Good tempers and able to maintain a harmony working environment
- Strong leadership and communication skills, good sense of care
- Ability to thrive under pressure and maintain high standards of quality and efficiency.

**Perks**:

- Salary start with 3.5k with monthly with other bonus and year end bonus
- Opportunity for career growth and development.
- A supportive management team that values creativity and collaboration.

Pay: From RM3,500.00 per month

**Benefits**:

- Free parking
- Meal provided

Schedule:

- Day shift
- Holidays
- Night shift

Supplemental pay types:

- Performance bonus
- Yearly bonus

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