Assistant Restaurant Manager

**Restaurant Managements Team** **Always hiring** **Hiring start from 29/6/22** - We are hiring for Restaurant Manager / Assistant Restaurant Manager - To be responsible of the entire operations of the restaurants / outlets - Providing leadership and control in outlets ensuring all customers to receive good service and quality food - Maintaining high...

**Salary**: **Starting salary from: RM1800** Working location: Within Penang state (mainland/island). **1. Job Responsibilities** - Strong leadership, energetic & result-oriented. - Passionate, self-driven & people focus. - Play an integral role in delivering excellent customer service knowledge & skills. - Lead and drive restaurant sales, profit &...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

**Responsibilities**: - 1. Standard Performance / Responsibility - Ø Responsible for the proper, efficient and profitable functioning of the Straits Café and Lounge. - Ø Ensures all standards set by Ixora Hotel reviewed, maintained and communicated to outlets concerned. - Ø Observes operation routine activities and identifies opportunity for...

REQUIREMENT: Â- At least 5 Years of working experience in the F&B and Management field is required for this position. Â- Excellent communication and problem-solving skills JOB DESCRIPTION: Â- Manage overall operations such as inventory control, budgeting, maintaining costs, controlling labour, scheduling, and safety and sanitation Â- Coordinate daily...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

REQUIREMENT: Â- At least 3 Years of working experience in the F&B and Management field is required for this position. Â- Excellent communication and problem-solving skills JOB DESCRIPTION: Â- To manage staff work schedule and workflows including opening and closing procedure Â- To monitor and oversee inventory and ensuring that all food supplies and...

**Responsibilities**: - Welcoming and sitting diners comfortably in the dining section - Taking customers’ food and drink orders - Collaborating with the kitchen for prompt and correct delivery of orders - Memorizing the menu and recommend appetizers, meals and drinks from restaurant - Delivering a memorable dining experience by resolving all customer...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

DYNASUN SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of ‘Johnny - s Restaurant’. Johnny’s Restaurant was born out of a dream, a passion and a leap of faith in 1996, brainchild a local entrepreneur with constant association with some of the finest Thai Chefs. As of today, we have a...

SUMMARY Assist Restaurant Manager in ensuring smooth operations of the sections appointed in the F&B and maximize sales, maintain food / beverage / service quality to ensure customer satisfaction. Motivate and supervise staff, while maintaining outstanding guest relations. **DUTIES AND RESPONSIBILITIES**: **1.** **Standard Performance / Responsibility** -...

Duties and Responsibilities Assists Restaurant Manager to ensure smooth day to day operations Ensure that the restaurant delivers convivial hospitality, ensuring internal quality standards and procedures are being understood and practiced Work alongside the team to drive continuous improvements to the restaurant to achieve operational excellence Train and...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine's 31st annual Franchise 500 ranking, Baskin Robbins is the world's largest chain of ice cream...

REQUIREMENT: '¢ At least 15 Years of working experience in Japanese Cuisine and F&B field is required for this position. '¢ Creativity and passionate on food development especially in Japanese Cuisine '¢ Having an experience in Fusion and Western Food are a PLUS JOB DESCRIPTION: '¢ Maintain complete control of the kitchen at all times and to command the...

Manage Sales & Services department’s lead electronic diary, assessing the priority of appointments and reallocation as necessary. - Maintain Sales & Services office systems, including data management and filing. - Assist Sales & Services in researching and follow up with the action on matters which fall within the responsibility - chasing response,...

Assistant managers are in charge of managing food and beverage operations in the kitchen and customers experience Reporting to the Shop Manager We are well established Food and Beverage company with well reputed brand with expansions plan in line. Career development opportunities await for excellent team members Nationwide branches with more than 50 team...

**JOB DESCRIPTION** - Provide office administrative and secretarial supports to the Gateway Manager on daily basis and be able to contact during non-office hours for important updates. - Coordinate executive communications, including all written and verbal correspondence and interfacing with both internal and external parties to oversee/assist in...

**DUTIES AND RESPONSIBILITIES**: 1. Assists the Engineering Manager in the supervision and co-ordination of the function of the Department through implementation of excellent standards and procedures on maintenance planning, routine maintenance, effective regular / periodic preventive maintenance programs to maximise / prolong the working life of all...

**Job description** - Responsible to assist business operations of canteen. - Responsible in handling food and beverage service, as well as overseeing inventory, including food and beverages latest arrangement, supplies, handle casher and other F&B equipment. - Handle factory employees when select and pick up the food and beverage during pick times - You are...