Waiter
3 weeks ago
Responsibilities
- To meet and greet guests with warm hospitality and deliver high level of service to guests
- Direct and guide guests through the F&B outlet or banquet hall and provide any needed assistance.
- To prepare coffee breaks, carts and stations with assigned food and beverages as per event order.
- To accommodate to guest request for any special order or banquet event arrangements
- To ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting.
- Monitor F&B outlet and banquet hall for seating availability, service, safety, and well-being of guests.
- To ensure cleanliness and hygiene in all F&B and banquet area
- To perform any additional tasks as delegated by management or guests to ensure our guests satisfaction
**Requirements**:
- High school or certificate in related area
- Preferably from hotel environment with hands-on experience in similar position.
- Able to communicate effectively
- Malaysian citizen
**Benefits**:
- 5 days week work
- Inpatient Coverage
- Outpatient Medical Coverage including Dependents
- Term Life Insurance Coverage
- Dental Allowance
- Meal provided
- Uniform Provided
- Additional Leave
- Performance Incentive
**Salary**: RM1,850.00 - RM2,000.00 per month
Ability to commute/relocate:
- Kuala Lumpur: Reliably commute or planning to relocate before starting work (required)
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