Central Kitchen Operations Manager

We are looking for a friendly, outgoing Central Kitchen Worker who loves preparing food. They typically focus on food preparation duties to help with food production. A Central Kitchen Worker’s responsibilities include a wide range of tasks that keep the kitchen running smoothly, from cleaning up after preparing to adhering to food safety...

**Responsibilities**: - Work closely with superior on daily production planning - Manage daily staff workflow, prepare and plan staff schedule - Work together with Procurement Department on raw material replenishment to ensure smooth production - Perform stock receiving - Assist staff in production work - Oversee safe use of equipment and schedule regular...

**About The Job** We aim to fill this position with a dynamic contributor to our operations. This includes a variety of tasks, **primarily supporting beneficiaries of the society with welfare assistance**. This individual will collaborate closely with all team members within the organization, as well as dedicated and passionate volunteers. The goal is to...

Cezars Kitchen is seeking a qualified Executive Chef to join our company at Kuala Lumpur. We're not your typical catering company; our philosophy is focused on creating food that is alive with enjoyable flavors. We’re based in Japan, serving many types of communities with truly international cuisines, as our users are from all over the world with...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 2-3 years working experience in pastry section. **JOB RESPONSIBILITIES**: - Review daily production sheets with Chef de Partie and Sous Chef to ensure necessary food items produced on time. - Maintain consistency of standardized...

COOX is Malaysia's first connected cloud kitchen empowering culinary brands of all sizes with quality kitchen space and innovative solutions. We are looking for a Sales Executive to join our growing team. As a leasing executive, you'll identify new business opportunities in order to generate revenue, improve profitability and help the business grow. Your...

Cezars Kitchen is seeking a qualified Outlet Manager to join our Outlet at Kuala Lumpur We are always striving to improve the atmosphere, menu and overall service in our kitchens. Our philosophy is focused on creating food that is alive with enjoyable flavors. In your role, you are the Director of Quality! You must ensure the highest quality of food...

Manage F&B and day-to-day operations within budgeted guidelines and to the highest - To forecast, plan and manage all F&B orders, staff, enhance the brand and marketing activities - Managing beverage and food points of sales to achieve the target / budget and to the brand standards - Lead F&B team by attracting, recruiting, training and appraising talented...

Responsibility for overseeing various aspects of kitchen operations to ensure efficiency, organization, and compliance with food safety standards. Your role involves coordinating with kitchen staff, managing inventory, assisting with meal preparation, and maintaining cleanliness and hygiene within the kitchen environment. **Key Responsibilities**: - Food...

As a Kitchen Technician, you will play a crucial role in ensuring the smooth operation of the kitchen equipment and appliances within a culinary environment. Your responsibilities will include maintenance, repair, and troubleshooting of various kitchen appliances, ensuring compliance with safety regulations, and providing technical support to kitchen...

GENERALLY.. Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...

**RESPONSIBILITIES** 1. Branding - Conduct on-going R&D on menu and recipe ideas which would differentiate us against our competitors. - Work closely with marketing and establish an annual schedule of menu changes for festive seasons and plan with respective department to meet deadlines for tastings & costing. - Establishes an accurate recipe costing and...

assisting the Head Chef; - controlling and maintaining excellent food quality of the dishes served - maintaining the kitchen and surrounding area in conditions that meet the health standards of the authorities - monitoring inventories and assist in purchasing supplies and food from approved vendors - hiring, training and supervising kitchen staff - assisting...

**Job description** **Requirements**: - Have valid " Sijil pengendalian makanan" - Required language(s): Bahasa Malaysia, English - At least 1 Year(s) of working experience in the related field is required for this position. - Have an experience in the kitchen **Responsibilities**: - To prepare and sending foods for the patients - Assist cook in the...

As a member of our kitchen crew, you will play a vital role in ensuring the smooth operation of our culinary team. From food preparation to plating and presentation, you will have the opportunity to contribute your skills and passion for cooking to create memorable dining experiences for our guests. **Responsibilities**: - Assist with food preparation,...

Cezars Kitchen is seeking qualified Cooks to join our kitchen at Kuala Lumpur. - Ability to cook a wide range of foods in large batch quantities - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around children:...

Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly. - Assisting the chef and other team members during busy periods or special events. - Following all food safety and hygiene regulations. - Restocking ingredients and supplies as needed. - Collaborating with the kitchen team to ensure...

*Non-Halal Restaurant* **JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training associates, participates in product development and in controlling the smooth operation of the kitchen. Prepares and cooks food in all areas of the kitchen as and when directed....

**DUTIES & RESPONSIBILITIES**: - Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. - Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. - Flexible and willing to assist outlet kitchen at busy times to deliver food service...

Assist in food preparation tasks such as chopping vegetables, marinating meats, and preparing ingredients.Operate kitchen equipment and machinery safely and efficiently, following all operating procedures and safety guidelines.Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of...