Food & Beverage Server

**Qualifications/Skills**: - Degree or Diploma in Hotel and Catering Management or other relevant fields. - Minimum 5 years of working experience in the F&B Management and Operations, preferably in a Club/hotel environment. - Well-versed in managing fine dining operations, menu planning and effective F&B costing. - Dynamic personality and capable of...

**Job Descriptions**: - Develop and implement business strategies and plans to achieve revenue and profitability goals. - Identify new business opportunities, target markets, and potential areas for expansion or improvement. - Set and manage budgets for the food and beverage division, monitoring costs and expenses to ensure profitability. - Analyze...

**Duties and responsibilities**: - Walks all F&B front and back of the house areas on daily basis and update General Manager/Hotel Manager on any irregularities; - Ensures consistency of quality, taste, presentation, temperature of beverage served in restaurant - Assists to develop, modify, and maintain the F&B Operation Policy & Procedure Manual; - Reviews...

**Job title**:_Restaurant Server_ **Department**: _Raw Kitchen Hall_ **Report to**: Restaurant Manager **About Us**: Locally-rooted but globally-connected, the Else brand is conceptualised as a modern day sanctuary and a platform for well-heeled travellers to discover and appreciate the local culture, complemented with world-class service and...

**Job Number** 23204195 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Functions as the strategic business leader of...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly upon arrival at the...

Food & Beverage Attendant A Food & Beverage Attendant is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. **What will I be doing?** As a Food & Beverage Attendant, you are responsible for serving guests in a friendly, timely,...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly upon arrival at the...

The Food and Beverage Room Service Supervisor is responsible for overseeing the efficient and seamless operation of the room service department within a hotel, resort, or hospitality establishment. This role requires strong leadership, organization, and communication skills to ensure the delivery of exceptional service to guests and to maintain high...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. The Company currently has 12 Chilis Outlets in Klang Valley and Penang. Our first restaurant was opened in June 1994 in the affluent area...

A Food & Beverage Attendant is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings. **What will I be doing?** As a Food & Beverage Attendant, you are responsible for serving guests in a friendly, timely, and efficient manner to...

**Job Number** 24054146 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage...

Cezars Kitchen is seeking a qualified Server to join our school kitchen at Kuala Lumpur Our philosophy: creating food that is alive with enjoyable flavors. **Requirements**: - Must be Malaysian citizen. - Language: Bahasa Malaysia and English - Good working attitude, discipline, punctual, flexible and in good health. - Applicants must be willing to work...

Sofitel Brisbane Central seeks a Food and Beverage Attendant to provide exceptional service and create memorable dining experiences for guests at its flagship restaurant, Bistro Suzette. Key responsibilities include guiding guests through the menu, coordinating with the kitchen team, and maintaining fine dining standards. Essential qualifications include a...

**Job Description**: - Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons...

Are you passionate about creating memorable dining experiences? Do you thrive in a fast-paced environment? If so, we want you! **Michelangelo's Ristorante Italiano** is searching for enthusiastic and energetic Malaysian Restaurant Servers to join our growing team. We offer both full-time and part-time positions! In this role, you'll be the heart of our...

**Job Number** 24072553 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists in leading the property’s food and...

Sofitel Brisbane Central seeks a Food and Beverage Attendant to deliver exceptional dining experiences in its flagship restaurant, Bistro Suzette. As a key member of the team, you will be responsible for guiding guests through a diverse menu, providing expert recommendations on dishes and wine pairings, and ensuring every order is tailored to...

a) To implement Berjaya Food & Beverage policies as disseminated by the General Manager b) To develop and implement programs to achieve the goals set for the Food & Beverage Division c) To develop and implement training programs for all levels of food & beverage employees d) To constantly analyze the day to day operating procedures and improve whenever...

**Job Description**: Food & Beverage supervisor is responsible to supervise and coordinate the overall operation in Food & Beverage Department. He is also responsible to instruct and cooperate with other departments in ensuring the operation in Food & Beverage department run smoothly.