Kitchen Crew

**Job Scope / Responsibilities**: **Service Crew** - Welcome and serve customers who enter the cafe/restaurant. - Take orders and serve food to customers. - Assist in the preparation of food to meet customer orders. - Clearing table after each customer dining. **Requirements**: - Must be Malaysian citizen. - Compulsory to have at least 1 year experience as...

**Location: Signature Madam Tang's Cafe (various outlets at Kuching)** **Job Scope / Responsibilities**: **Kitchen Crew** - Assisting Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. -...

**Job Scope / Responsibilities**: **Cashier** - process sales. - maintain accurate transaction records. **Service Crew** - Welcome and serve customers who enter the cafe/restaurant. - Take orders and serve food to customers. - Assist in the preparation of food to meet customer orders. - Clearing table after each customer dining. **Requirements**: - Must...

**Job Scope / Responsibilities**: **Cashier** - process sales. - maintain accurate transaction records. **Service Crew** - Welcome and serve customers who enter the cafe/restaurant. - Take orders and serve food to customers. - Assist in the preparation of food to meet customer orders. - Clearing table after each customer dining. **Requirements**: - Must...

**Company Information** Business Nature: Global F&B Chain, Chinese Cuisine (Non-halal) Location: Singapore (has more than 30 branches in Singapore) Salary (SGD): 1950 + Amenity + PH + OT = 3200.57 monthly **Responsibilities**: - Dim Sum preparation - Ingredients preparation - Dessert preparation **Requirements**: - Degree holders in any related...

6.1 Control food and other kitchen wastage to the lowest level. 6.2 Ensures all necessary ingredients are fully stocked at all times. 6.3 Ensures kitchen-cooking utensils such as knives, plates, bowls, pans and pots, etc are adequate and utilized with care. 6.4 Keep the chillers and freezers tidy and clean at all times. 6.5 Keep the dry storage area clean...

Responsibilities - Love to cook, am adventurous in learning new techniques, and believe that preparing quality food is part of the art. - Ensure speed so that our food is always hot and tasty. - Follow quality assurance and standards by ensuring good hygiene practices in preparing food for our customers. - Our motto is “Easiest, Fastest, Tastiest &...

**Job Descriptions**: - Greet customers, record orders and serve food and beverages. - Ensuring the food order is made correctly by kitchen staff and look presentable for customers. - Ability to recommend meals, side orders, and deals to customers. - Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping...

**(Open Relocation)** **-Training & Hostel are provided-** **Responsibilities**: - Assist Restaurant Manager in restaurant’s sales level and profitability with the following: - Perform daily closing and tally sales records to ensure consistency and accuracy. - Perform bank deposits after ensuring consistency and accuracy of financial transactions. -...

~Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu ~Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required ~Ensure restaurant cleanliness daily by...

B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of ‘Black Canyon’. Black Canyon Restaurant originates from Thailand where they have over 200 outlets throughout Thailand and also outlets in other Southeast Asian countries. In the year 2001, our Managing Director bought over...

**JOB QUALIFICATION**: - EXPERIENCE AS A KITCHEN HELPER IS AN ADDED ADVANTAGE. - AT LEAST 1 YEAR EXPERIENCE IN FRANCHISE/FOOD CHAIN RESTAURANT IS AN ADDED ADVANTAGE. - FLEXIBLE TO WORK ON SHIFT. - WILLING TO WORK ON WEEKEND OR PUBLIC HOLIDAY. - PART TIME RATE: RM7.30/HOUR - WORKING HOUR: 4-8HOUR/DAY **Job Types**: Full-time, Part-time Part-time hours: 48...

**JOB DESCRIPTION** - Experience as a kitchen helper is an added advantage. - At least 1 year experience in franchise/food chain restaurant is an added advantage. - Flexible to work on shift. - Willing to work on weekend or Public Holidays. - Part Time Rate: RM7.30/hour **Job Types**: Full-time, Part-time **Salary**: RM1,500.00 - RM1,800.00 per...