Pastry / Bakers
6 months ago
Job Description:
- Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
- Creating new and exciting desserts to renew our menus and engage the interest of customers.
- Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
- Check quality of material and condition of equipment and devices used for cooking.
- Maintain a lean and orderly cooking station and adhere to health and safety standards.
- Willingness to replenish professional knowledge.
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.
- Certificate in culinary arts, pastry-making, baking or relevant field.
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.).
**Job Type**: Permanent / Full Time
- Salary: RM2,000.00 to RM3,000.00 /month
**Education**:
- Diploma & Degree (preferred)
**Language**:
- Bahasa Melayu (preferred) / English
**Job Types**: Full-time, Permanent
Pay: RM2,000.00 - RM3,000.00 per month
**Benefits**:
- Free parking
- Meal allowance
- Meal provided
- Opportunities for promotion
Schedule:
- Day shift
- Evening shift
- Night shift
- Rotational shift
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Johor Bahru: Reliably commute or planning to relocate before starting work (required)
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