Restaurant Manager

**(Open Relocation)** **-Training & Hostel are provided-** **Responsibilities**: - Assist Restaurant Manager in restaurant’s sales level and profitability with the following: - Perform daily closing and tally sales records to ensure consistency and accuracy. - Perform bank deposits after ensuring consistency and accuracy of financial transactions. -...

**(Open Relocation)** **-Training & Hostel are provided-** **Responsibilities**: - Assist Restaurant Manager in restaurant’s sales level and profitability with the following: - Perform daily closing and tally sales records to ensure consistency and accuracy. - Perform bank deposits after ensuring consistency and accuracy of financial transactions. -...

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant. Black Canyon Restaurant originates from Thailand and was brought in this concept to Malaysia in the year 2002. As of today, we have a chain of 26 outlets of Black Canyon Restaurants throughout...

Overall responsible for smooth operations and profitability of the outlet.Build sales and control costs within the budget to meet/exceed expected business results.Responsible for compliance of standards, policies guidelines and regulatory requirements.Ensure outlet has optimal staff, lead and develop them to achieve the expected work performance and...

**Job Number** 23152561 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists...

**Job Number** 23154244 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists...

At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. - Degree or Diploma in any discipline. - Good command in English, Bahasa Malaysia and Chinese. - Pleasant, outgoing personality with good communication skills and ability to work independently. - Must have transportation and willing to travel. - Prepare to...

**Job Number** 23144737 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable....

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

**ANDA SEDANG MENCARI KERJAYA DALAM BIDANG RESTAURANT?** JOHNNY’S RESTAURANTS & BLACK CANYON MEMERLUKAN KHIDMAT ANDA. JAWATAN-JAWATAN YANG DITAWARKAN SERVICE CREW KITCHEN CREW ASSISTANT RESTAURANT MANAGER TRAINEE INTERNSHIP JIKA BERMINAT ANDA BOLEH MEMILIH CAWANGAN YANG ANDA MAHUKAN: **ATAU** **Walk in interview : 14 MARCH 2024** **Time : 11am -...

**ANDA SEDANG MENCARI KERJAYA DALAM BIDANG RESTAURANT?**JOHNNY'S RESTAURANTS & BLACK CANYON MEMERLUKAN KHIDMAT ANDA.JAWATAN-JAWATAN YANG DITAWARKANSERVICE CREWKITCHEN CREWASSISTANT RESTAURANT MANAGER TRAINEEINTERNSHIPJIKA BERMINAT ANDA BOLEH MEMILIH CAWANGAN YANG ANDA MAHUKAN:**ATAU****Walk in interview : 14 MARCH 2024****Time : 11am - 4pm**P/S:i. Cuma untuk...

Job Requirements: Minimum Advanced Certificate in F&B Operations or Diploma in Hospitality/ Tourism At least 1 year of relevant working experience as supervisory role in F&B industry. Possess Food Hygiene CertificationJob Scopes: Assist Restaurant Manager for the smooth operations of the outlet particularly in inventory control, equipment repair and...

At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in English, Bahasa Malaysia and Chinese. Pleasant, outgoing personality with good communication skills and ability to work independently. Must have transportation and willing to travel. Prepare to work in...

At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in English, Bahasa Malaysia and Chinese. Pleasant, outgoing personality with good communication skills and ability to work independently. Must have transportation and willing to travel. Prepare to work in...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. DESCRIBE UR COMPANY Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. DESCRIBE UR COMPANY Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Manages daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.DUTIES AND RESPONSIBILITIES: Oversea the dining area, supervises...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.DESCRIBE UR COMPANYDiploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5