Dining Venue Supervisor

Job DescriptionCourtyard by Marriott Ahmedabad is seeking an experienced Dining Establishment Supervisor to join our team. This individual will be responsible for overseeing the day-to-day operations of our restaurants and bars, ensuring exceptional customer service, and leading a team of hospitality professionals.About the JobThe successful candidate will...

**Service Supervisor** Summary: The supervisor is responsible for overseeing the daily operations of the dining area within a restaurant. The role plays a key part in ensuring excellent customer service, maintaining a smooth dining experience, and managing front-of-house staff. The supervisor is responsible for managing and coordinating the activities of...

Dining Establishment Supervisor Job DescriptionWe are seeking a highly skilled Dining Establishment Supervisor to join our team at PREMIERE HOTEL KLANG. As a supervisor, you will be responsible for overseeing daily restaurant operations, ensuring exceptional guest service, and driving business growth.Main Responsibilities:Supervise a team of servers,...

**Service Supervisor** Summary: The supervisor is responsible for overseeing the daily operations of the dining area within a restaurant. The role plays a key part in ensuring excellent customer service, maintaining a smooth dining experience, and managing front-of-house staff. The supervisor is responsible for managing and coordinating the activities of...

A&W Malaysia is seeking a skilled Fast Food Store Supervisor to oversee the daily operations of our restaurants. As a key member of our management team, you will be responsible for ensuring that our customers receive a high-quality dining experience.Job ResponsibilitiesThe successful candidate will have a proven track record in managing restaurant operations...

**Responsibilities**: - Responsible for ensuring consistent quality of customer service is provided to the guests in accordance with the standards. - Interviews, selects, trains, supervises, counsels, disciplines and participates in the evaluation of restaurant staff employees for the efficient operation of the restaurant. - Assist in staff duty roster and...

Food Service ExcellenceNando's aims to provide exceptional food service experiences to our customers. As a Restaurant Operations Director, you'll play a critical role in achieving this goal by developing and implementing strategies to drive sales growth, improving profitability, and ensuring compliance with health, safety, and regulatory...

The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective operations of the restaurant. The Supervisor is required to: Ensure that the team ready for restaurant duties - Inspect grooming and attire of the team, and rectify any deficiencies - Ensure the team is...

The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective operations of the restaurant. The Supervisor is required to: Ensure that the team ready for restaurant duties - Inspect grooming and attire of the team, and rectify any deficiencies - Ensure the team is...

We Are Looking for a Dedicated Food & Beverage Supervisor to Join Our Team!The successful candidate will have excellent communication and interpersonal skills, with a strong ability to lead and motivate a team. You will be responsible for overseeing the planning and execution of day-to-day F&B activities, ensuring exceptional guest satisfaction.Your Key...

The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective operations of the restaurant. The Supervisor is required to: Ensure that the team ready for restaurant duties - Inspect grooming and attire of the team, and rectify any deficiencies - Ensure the team is...

**JOIN OUR GROWING TEAM!** Career progression EPF, EIS,SOCSO Training provided Overtime allowance Medical benefits **Supervisor Job Scope**: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and...

**Responsibilities**: - Conducts daily departmental meeting to ensure proper communication and task to be accomplished. - Responsible for the direct supervision of all employees in his dedicated department. - Ensures that there is a sufficient supply of chinaware for the smooth running of his department. - Inspects personal hygiene and grooming of staff. -...

**Responsibilities**: - Conducts daily departmental meeting to ensure proper communication and task to be accomplished. - Responsible for the direct supervision of all employees in his dedicated department. - Ensures that there is a sufficient supply of chinaware for the smooth running of his department. - Inspects personal hygiene and grooming of staff. -...

**Responsibilities**: - Responsible for ensuring consistent quality of customer service is provided to the guests in accordance with the standards. - Interviews, selects, trains, supervises, counsels, disciplines and participates in the evaluation of restaurant staff employees for the efficient operation of the restaurant. - Assist in staff duty roster and...

**Responsibilities** - Training restaurant staff - Proper standards of hygiene and sanitation are maintained - Checking in on dining customers to enquire about food quality and service - Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked - Monitoring the restaurant’s cash flow and settling...

Events coordinator is responsible for overseeing particular tasks throughout the event planning process and to ensure that the event itself is carried out smoothly. - Establishing and maintaining relationships with vendors and venues - Planning event details and aspects, including seating, dining and guests - Managing events and addressing potential problems...

The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective operations of the restaurant. The Supervisor is required to: - Inspect grooming and attire of the team, and rectify any deficiencies - Ensure the team is aware of menu of the day and are ready to...

About Us">At Marriott Executive Apartments Kuala Lumpur, we pride ourselves on delivering exceptional guest experiences. Our hotel features a range of amenities, including an all-day dining lounge, rooftop garden and events venue, swimming pool, fitness center, and kid's club.">Job Summary">This role is responsible for overseeing the day-to-day operations of...

Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety...

To assist Restaurant Manager, Supervisor in the restaurant operations in both service and food in our All day dining restaurant and also our award winning Fine Dining Restaurant. Micasa All Suite Hotel, all suite urban resort is renowned for its intimate ambience within a tropical oasis in the heart of Kuala Lumpur city centre. Providing that home-away from...