Restaurant Worker

Executive Chef Responsibilities: - Ensuring promptness, freshness, and quality of dishes. - Coordinating cooks' tasks. - Implementing hygiene policies and examining equipment for cleanliness. - Designing new recipes, planning menus, and selecting plate presentations. - Reviewing staffing levels to meet service, operational, and financial objectives. -...

**Responsibilities**: - as a kitchen helper, can do simply cook, serve customerBenefits

Professional in Arabic cuisine, preparing, cooking, and creating a new menu. - To provide quality Arabian dishes that have been prepared, cooked, and presented according to company standards and within the timescales required for the restaurant outlet. - Determine quantities to be cooked and size of portions to be served, taking into account diets to meet...

. Professional in Arabic cuisine, preparing, cooking, and creating a new menu. - To provide quality Arabian dishes that have been prepared, cooked, and presented according to company standards and within the timescales required for the restaurant outlet. - Determine quantities to be cooked and size of portions to be served, taking into account diets to meet...

MENGHANTAR MAKANAN DAN MENGAMBIL PESANAN DARI PELANGGAN. MEMBERSIHKAN MEJA, MEMBERSIH KEDAI. PENOLONG TUKANG MASAK. RESTORAN CHAO SHAN FORM UP ON 01/07/2017 COMPANY INVOLVED IN FOOD & BEVERANGE. WE FOCUS ON CHINESE CUISINE POPULAR WITH THE LOCAL FAMILIES WITH OUR SPECIAL TEOCHEW DISHES WITH THE REASONABLE PRICE.NOW OUR RESTAURANT BUSSINESS RUNNING WELL NEED...

To plan, co-ordinate and develop a good system of monitoring and control the outgoing inventory of the company to ensure fulfilment of internal & external customer requirements.To ensure the compliance of Standard Operating Procedure by all departmental personnel in relation to the stock requisition, etc.To ensure the 5S being practise within the Store...

**Additional Information** **Job Number**25027260 **Job Category**Food and Beverage & Culinary **Location**Sheraton Johor Bahru, Jalan Storey, Johor Bahru, Malaysia, Malaysia, 80300 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen....

Position: Dishwasher Employer: Catering industry Gender: Male Age: 30-45 years old Basic salary: 1800 Working hours: 11:00am-10:30pm Monday-Sunday Monthly leave: 4 days (Monday-Thursday) 1. Employer: The employer is a Korean restaurant 2. Employer size: One company 3. Job content: Cleaning dishes, cleaning, washing dishes, etc. 4. Worker...

A leading Fresh & Frozen Food Supplier serving restaurants & distributor across Malaysia & SingaporePosition: Warehouse Supervisor (Mandarin Speaker, proven experience)Working Location: Setia Eco Business Park, JB (Non halal Frozen Food Wholesaler Distributor)Working Hours: 5.5 days (2 shift rotate adjustable)8am - 5pm OR 9am - 6pmBenefit: Annual Leave,...

**Additional Information** **Job Number**25031513 **Job Category**Food and Beverage & Culinary **Location**Sheraton Johor Bahru, Jalan Storey, Johor Bahru, Malaysia, Malaysia, 80300 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of areas of...