Restaurant Supervisor/captain

Seafood Restaurant Captain is responsible for ensuring excellent guest service, coordinating the dining room team, and maintaining smooth operations during service.Job Duties of a Seafood Restaurant CaptainGuest Service & ExperienceGreet and seat guests in a courteous and professional manner.Explain the menu, especially seafood specialties, and make...

An F&B Captain is a frontline supervisor who ensures smooth dining operations by coordinating service staff and delivering exceptional guest experiences. This role bridges the gap between the service team and management.Key Tasks:Oversee waitstaff and ensure timely, courteous service.Greet guests, manage reservations and resolve complaints.Assign tables,...

Job Summary:An F&B Supervisor in a Dim Sum restaurant is responsible for overseeing daily service operations, ensuring smooth coordination between the kitchen and service teams, and maintaining high standards of ffood quality and guest experience. This role requires a deep understanding of Chinese dining customs, including tea service, trolley-style delivery...

QUIVO Restaurant & Bar Quivo - An al fresco restaurant and bar buzzing with flavour and life where we add a fun twist to the best features of the Mediterranean! Embodying an informal yet sophisticated ambience with a welcoming atmosphere, we offer a dining setting which speaks of a perfectly balanced environment for both work and leisure. Currently, we...

About the role We are seeking an experienced Restaurant Supervisor to join our dynamic team at BANAFEE EXPRESS SDN BHD'. In this full-time role, you will be responsible for overseeing the day-to-day operations of our restaurant in Johor Bahru, Johor, ensuring exceptional customer service and efficient workflow.What you'll be doingSupervise and coordinate...

Job Responsibilities :Ensure smooth and efficient outlet service operationsUphold service and cleanliness standards at all timesDeliver excellent customer experiencesThorough knowledge of the menu and active upsellingTake orders accurately and ensure timely deliveryMaintain a clean and orderly environmentSupport inventory checks and daily...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Alcohol beverage will be served in the restaurant.Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages.Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies.Keep track of inventory, conduct regular stock checks, and make...