Food Court Operations Manager

**Responsibilities** - Assistant Chef to Head Chef at Central Kitchen - Can cook various Fusion dishes such as Chicken rice, Nasi Lemak, Mee Curry and etc - Continue to explore new dishes. - Experience working in Central Kitchen and Food Courts. - Able to provide Training of new staffs at food courts - Oversee food preparation and ensure that all dishes are...

Fast Food Trainee Manager Job scope: Manage outlet daily operation: Serve food, take order, collect payment, maintain cleanliness of restaurant Basic: RM 10,200 - RM 11,000 Location: Singapore fast food restaurant Working days: 6 days, 9-12 hours per day, rotating shift Job requirement 1) Degree in any field 2) Required F&B or service...

**JOB POSITION: SUPERVISOR RESTAURANT** - **Location: Nippon Sushi, Kota Damansara**_ **Salary**_ **Offered: Up until RM 2800++ with bonus and fixed allowance**_ - As a Restaurant Supervisor, you will be at the heart of our restaurant's operations, ensuring smooth and efficient service while maintaining our high standards of quality. You will be responsible...

**Position Title: R&D Assistant Manager** **Industry: Retail** **Location: Petaling Jaya, Selangor** **Responsibilities**: 1. Menu Development: Lead the creation of new menu items for the retail fresh food section, focusing on taste, presentation, nutritional value, and cost-effectiveness. 2. Innovation: Stay informed about industry trends, consumer...

**Position Title: F&B Assistant Operation Manager** **Industry: F&B** **Location: Kuala Lumpur** **Responsibilities**: - Develop sales strategies to meet the desired revenue for the business and manage operating costs. - Develop and execute outlet expansion plan and participate in ROI exercise. - Work closely with F&B team to develop new menu from time...

Directly supervises production staff and performance management for the team. - Assists in the development, implementation, and monitoring of inventory and schedules to ensure the schedule is completed. - Assists Production Managers with scheduling when necessary to ensure availability of products on inventory. - Monitors and directs general operations and...

**Requirements** - Minimum 3-5 years working experiences in similar field, preferable in Food & Beverage, Retail Outlets / Hotel Management. - Proven experience in operations management or a similar leadership role, preferably in Food and Beverage. - Strong leadership and interpersonal skills, with the ability to motivate and inspire teams. - Excellent...

**Job Requirement** - At least 2Year(s) of working experience as Quality Controller is required for this position. - Diploma in a Food science nutrition / Halal Management / or in any related field. - Previous experience in Quality Control is an advantage for this position. - Required Skill(s): Quality inspections, can efficiently with mínimal supervision,...

**Responsibilities**: - Responsible for development and updates of Training Program Materials and documents for both store operations and non-operations related. - Liaise with relevant departments to ensure information and activities are consistently communicated and updated. - Conduct soft skills and new projects launch training for HQ staff. - Assist Area...

Organization: Yakiniku Great Malaysia Yakiniku Great is a yakiniku restaurant from Utsunomiya, Japan and around the world including Hong Kong, Malaysia and Bangkok. Yakiniku is a style of Japanese barbecue where customers grill their own meat at their table. The term “Great” is restaurant’s name or branding. indicating excellence or quality in the...