Cook/ Chef

AEI International Berhad is looking for a cook that is able: - to cook simple/light local dishes such as: - Curry chicken/fish - Mee Goreng/Nasi Goreng and etc (based on orders/menu of the day mostly local dishes) This position will be based in AEI International Berhad Main Office at Chow Thye Road, Georgetown, Penang. **Salary**: RM1,500.00 - RM2,200.00...

**Company Overview** This Thai cuisine restaurant is a premier dining establishment, created in collaboration with an internationally acclaimed chef who has achieved remarkable success, including earning a Michelin Star and securing top rankings in Asia’s 50 Best Restaurants list. The restaurant is pork-free but serves alcohol. **Responsibilities**: -...

**JOB SCOPE**: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the pastry chef in training associate, participates in product development and in controlling the smooth operation of the pastry kitchen. Prepares and cooks food in all areas of the pastry kitchen as and when...

We are seeking a hardworking and motivated **Chef/Kitchen Helper** to join our dynamic kitchen team! You will play a vital role in supporting our chefs, maintaining a clean kitchen environment, and ensuring that high-quality food is prepared and served to our customers. **Responsibilities**: - Assist in food preparation, including washing, peeling,...

Preparing and cooking food. - Assisting in all activities in the kitchen. - Cleaning, tidying and maintaining the kitchen and tools. - Upholding health and safety standards in the kitchen. - Providing customer service to staff and customers. - Other tasks will assigned from time to time. Pay: From RM1,900.00 per month **Benefits**: - Free parking - Meal...

**Requirements**: - Have good and effecve communicaon skills so as to be able to pass ideas to kitchen staff and also understand what customers want. - Good organisaon and problem-solving skills. - Ability to multask and coordinate acvies in pressing situaons. - At least 3 years of working experience as a chef. - Diploma in culinary...

Assist in planning and preparing high-quality dishes in line with hotel standards. - Supervise and coordinate kitchen activities to ensure smooth service. - Ensure food presentation, taste, and portioning meet established guidelines. - Maintain consistency in food quality, taste, and presentation across all meal services. - Support the development of new...

Any related task given by superiorLeads kitchen team in chef's absences - Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision - provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating - Oversees and organizes kitchen stock...

Preparing and cooking food. - Assisting in all activities in the kitchen. - Cleaning, tidying and maintaining the kitchen and tools. - Upholding health and safety standards in the kitchen. - Providing customer service to staff and customers. - Other tasks will assigned from time to time. Pay: From RM1,900.00 per month **Benefits**: - Free parking - Meal...

**Responsibilities** - Responsible for supervising, coordinating, and participating in the activities of the personnel engaged in the preparation of food items for the Kitchen assigned. - Supervises, coordinates, and participates in the preparation of mise-en-place, cooking of last-minute short orders, etc. - Checks the daily menu to determine the kind and...