F&b Supervisor

7 days ago


Melaka, Malaysia Hatten Hotel Melaka Full time

To Direct and Supervise All Service Staff.
- To prepare a checklist on how the restaurant should be checked before its daily opening hour.
- To conduct pre-service briefings and keep staff updated on current information.
- To check staffs uniforms, grooming and general appearance.
- To brief staff on daily specialties and any other special events
- To read the Logbook before the daily briefing for up to date information.
- To inspect the restaurant and its equipment i.e. trolleys, linens, cutleries, glassware's etc.
- To conduct round checks of the outlet and all repairs and maintenance works
- To write work orders and follow up until the job is done.
- To highlight and refer outstanding problems to the Food & Beverage Manager.

**Job Type**: Permanent

**Benefits**:

- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development


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