Junior Barista

**1. Beverage Preparation**:

- Learn and prepare coffee, tea, and other beverages according to company recipes and standards.
- Assist in operating espresso machines, grinders, and other equipment under supervision.
- Maintain consistency in drink quality and presentation.

**2. Customer Service**:

- Greet customers warmly and take orders accurately.
- Answer questions about menu items and provide recommendations.
- Handle customer feedback or concerns professionally, escalating issues to senior staff when needed.

**3. Shop Maintenance**:

- Keep the barista station, equipment, and dining area clean and organized.
- Refill supplies such as milk, syrups, and coffee beans as needed.
- Assist with dishwashing and general cleaning duties.

**4. Team Support**:

- Contribute to a positive and supportive team environment.
- Participate in training sessions to improve skills and product knowledge.

**5. Operational Duties**:

- Restock inventory and communicate shortages to the supervisor.
- Follow food safety and hygiene practices.
- Handle payments and process transactions through the point-of-sale (POS) system when required.

**Requirements**:

- Passion for coffee, tea, and customer service.
- Willingness to learn and take direction from senior team members.
- Ability to work efficiently in a fast-paced environment.
- Friendly, approachable, and team-oriented attitude.
- Basic math skills and attention to detail.
- Previous experience in food and beverage (preferred but not required).

**Perks of Joining the Team**:

- On-the-job training to build your barista skills.
- Opportunities for career progression and personal development.
- Employee discounts on beverages and menu items.
- A collaborative and supportive work environment.

**Job Types**: Full-time, Part-time

Pay: RM1,600.00 - RM2,000.00 per month

**Benefits**:

- Meal allowance
- Opportunities for promotion
- Professional development

Work Location: In person

Expected Start Date: 08/26/2025