Restaurant Supervisor

Ensuring incoming staff complies with company policy - Training staff to follow restaurant procedures - Maintaining safety and food quality standards - Keeping customers happy and handling complaints - Organizing schedules - Keeping track of employees’ hours - Oversee daily production and staffing, report to the Top Management. - Assist on monthly stock...

Job descriptionhelp the restaurant manager and assistant manager lead the staff and ensure the efficient and successful functioning of the business.Examine the team's appearance and apparel, and address any issues.To efficiently manage bookings and walk-ins, keep an eye on the dining room's seating availability.Always uses the proper service methods and has...

Immediate Hiring for Supervisor F & B RestaurantWe are looking for individuals who have a good knowledge of food & beverage, a team player and enjoys to great guests with outstanding service and hospitality.Responsibilities :Conduct regular inspections of the restaurant kitchen to ensure proper standards of hygiene and sanitation are maintained.Oversee food...

Job Description:Conducting every shift briefing 15 minutes before shift started.He must be fully familiar with the operation of the restaurant, correct procedures and duties of subordinates.Conducting regular inspections of the restaurant dining area, buffet area, beverage counter and kitchen area to determine whether proper standards of hygiene and...

_**PAK GEMBUS Restaurant**_ is a fast-growing brand with over 60 OUTLETS across Kuala Lumpur, Negeri Sembilan, Kedah, Selangor, Kelantan, Melaka, Perak, Johor, and Penang—and we’re just getting started! With ambitious plans for further expansion, we’re on a mission to bring our unique flavors to even more locations. At the heart of our journey is a...

Immediate Hiring for Cashier F & B RestaurantWe are looking for individuals who have a good knowledge of food & beverage, a team player and enjoys to great guests with outstanding service and hospitality.ResponsibilitiesGreet customers warmly as they enter the restaurant.Take customer orders accurately either at the counter or via phone.Process payments...

1. **Food Preparation**: Assist in the preparation of ingredients, including washing, chopping, cutting, and marinating, following recipes and directions from the Head Cook. 2. **Cooking Support**: Aid in cooking and plating dishes as directed, ensuring that food is prepared to meet standards. 3. **Kitchen Maintenance**: Maintain cleanliness and...

**Customer Service & Order Taking**: - Greet customers warmly and provide friendly, courteous service. - Take orders accurately through counter or digital platforms (e.g., kiosk/tablet). - Upsell menu items and promotions to increase average order value. - Respond to customer inquiries and handle basic feedback or complaints politely - Making sure the Front...

**Position Overview** The QC Assistant plays a vital role in maintaining product quality by monitoring production lines, collaborating with the QC team, and ensuring compliance with food safety standards. Responsibilities include record management of tested samples, assisting in investigations of non-conformances, and implementing Good Manufacturing...

PrimaBaguz, established in 1987, is a Malaysian manufacturer renowned for its high-quality halal meat products consisting of frankfurters & sausages, cold-cuts, gourmet soups and sauces, meatballs and patties. Since 2020, it has been part of Johnsonville, a leading processed meat company from Wisconsin, USA. This acquisition strengthens Johnsonville’s...