Restaurant Supervisor Ny Steak Shack

**Job description** Supervise subordinate in all aspects of restaurant daily operations & services, ensure that orders are accurately prepared and delivered timely to the guest according to company standard. **Job Types**: Full-time, Permanent Pay: RM1,800.00 - RM2,000.00 per month **Benefits**: - Maternity leave - Meal provided - Opportunities for...

We are looking for a Restaurant Assistant Manager/ Restaurant Supervisor (Chinese) to ensure all daily activities run smoothly and efficiently. - supports the restaurant manager in overseeing the daily operations of a restaurant - manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and procedures - provides excellent...

Supervise subordinate in all aspects of restaurant daily operations & services, ensure that orders are accurately prepared and delivered timely to the guest according to company standard. **Job Types**: Full-time, Permanent Pay: RM1,800.00 - RM2,000.00 per month **Benefits**: - Maternity leave - Meal provided - Opportunities for promotion Schedule: -...

As a Shift Leader at Nando’s, you will support the management team in running smooth and successful shifts while creating fantastic moments for our customers. You’ll be a role model for the team, demonstrating leadership, living our values, and upholding Nando’s high standards across all areas of the restaurant. **Job Requirements**: **1. People** -...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

Plan, supervise and control various operations, working closely and supporting the restaurant manager. - Anticipate guests’ needs, respond promptly, acknowledge all guests and resolve complaints, ensuring guest satisfaction. - Constant effective communication with managers and supervisors regarding any guest or staff issues. - Encourage and motivate staff...

**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely manner. - Follows recipes, portion controls, and presentation specifications as set by the restaurant. - Restocks all items as needed throughout shift. - Cleans and maintains station in practicing good...

**Responsibilities** - To serve customers & maintain high quality of service and also making awesome food and beverages. - To deliver high quality of service. - Ensure service/ items are prepared according to brand’s standards and procedures. - Make sure high standards in hygiene & cleanliness. **Requirements**: - Excellent Communication, Interpersonal,...

1. Responsible to prepared report of sales, daily, weekly, monthly and compile all reports & submit to HQ 2. Control daily stock for operation 3. Hire and trained staff 4. Monitor customer experience and build strong communication and relationship between customers 5. Manage inventory/PPM 6. Observes operation from opening until closing 7. Manage and oversee...

**职位编号** 24057821 **工作类别** Food and Beverage & Culinary **地点** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia 在地图中查看 **编制** Full-Time **远程申请?** N **重新安置？** N **职位类型**