Outlet Manager

An outlet manager oversees the daily operations of a specific retail or service location, ensuring smooth workflows, customer satisfaction, and achievement of sales targets. They are responsible for managing staff, maintaining standards, and contributing to the overall success of the outlet. Here's a more detailed breakdown of outlet manager roles:1....

**Responsibilities**: - In charge of providing inspired leadership for the outlet team - Overseeing the production of goods and provision of services - Ensuring short and long term goals for company are achieved - Conduct recruiting and training for new employed staff - Managing stock control, inventory checks and quality control of product - Handling...

RequirementsMalaysian or Permanent Resident (PR).Possess min SPM, Diploma, Degree in any field.Have at least 2-3 years of working experience managing QSR, Counter Service or cafe.Demonstrates strong leadership in managing daily outlet operations, including team supervision, staff scheduling, inventory control, and ensuring adherence to company SOPs and...

*Job Summary:As the Assistant Outlet Manager at Hogan Bakery, you will support in overseeing daily operations of the bakery outlet. Your main role is to ensure excellent customer service, manage staff effectively, maintain product quality, and contribute to sales growth and profitability.*Key Responsibilities:-Assist in the day-to-day management of the...

RequirementsMalaysian or Permanent Resident (PR).Possess min SPM, Diploma, Degree in any field.Have at least 2-3 years of working experience managing QSR, Counter Service or cafe.Demonstrates strong leadership in managing daily outlet operations, including team supervision, staff scheduling, inventory control, and ensuring adherence to company SOPs and...

Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets. 2) Create innovative programs and promotions that drive revenue through increased guest patronage. 3) Aid in all financial budgeting operations to maximize profitability 4) Assist manage restaurant team to provide customers with the highest quality products,...

**JOB SUMMARY** The Assistant Manager Trainee will undergo structured training to develop leadership, operational, and customer service skills. This role prepares individuals to manage restaurant operations efficiently, ensuring high service standards, customer satisfaction, and team productivity. **KEY DUTIES AND RESPONSIBILITIES** 1. Assist in daily...

Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets. 2) Create innovative programs and promotions that drive revenue through increased guest patronage. 3) Aid in all financial budgeting operations to maximize profitability 4) Assist manage restaurant team to provide customers with the highest quality products,...

**Responsibilities**: - You will be responsible on handling the daily outlet operations, financial aspects, stock management in outlet level, enforce and uphold Service and Product Quality. - Being able to learn and teach new colleagues on the training acquired. - Communication and leadership skills is also required in motivating the team. - Passionate...

**Cold Stone Creamery** is looking for fresh faces to join our team and deliver The Ultimate Ice Cream Experience TM to our customer. The job offer many **perks**such as performance **incentive, insurance**, training for **career growth** and of course **lots of ice cream**. Suitable for those who love to have **fun, energetic** and **passionate** in...