Kitchen Helper

2 days ago

Kuala Lumpur, Malaysia VFive Group Sdn Bhd Full time

**Responsibilities**:

- Assist with food preparation tasks, including chopping vegetables, preparing sauces, and assembling dishes according to recipes.
- Clean and sanitize kitchen equipment, utensils, and work areas to maintain cleanliness standards.
- Wash dishes, pots, pans, and other kitchen utensils promptly after use.
- Ensure all food items are stored properly and rotated to maintain freshness.
- Follow health and safety guidelines to maintain a safe working environment.
- Prepare cooked food for delivery to the office and ensure timely delivery.
- Support kitchen staff in various tasks as needed, such as receiving deliveries and stocking supplies.
- Maintain a positive and professional approach with coworkers and customers.

**Job Requirements**:

- Physical stamina and ability to lift heavy objects and stand for extended periods.
- Basic knowledge of kitchen equipment and food preparation techniques preferred.
- Attention to detail in following recipes and portion sizes.
- Strong communication skills and ability to work well within a team.
- Flexibility to work irregular hours, including evenings, weekends, and holidays.
- Minimum of 1-2 years of experience working in a kitchen environment, assisting with food preparation and cleaning duties.
- Demonstrated ability to follow instructions and work efficiently under pressure.
- Familiarity with safety and sanitation guidelines in food handling.
- Capable of working in a high-temperature and high-pressure kitchen environment.

Working Conditions:

- Full-time position.
- 5 working days per week (Monday to Friday).
- May be required to work on Saturday if the company organizes any training.
- Work in a high-temperature and high-pressure kitchen environment.

**Job Types**: Full-time, Permanent

Pay: RM2,000.00 - RM2,500.00 per month

**Benefits**:

- Company car
- Free parking
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development

Schedule:

- Monday to Friday

Application Question(s):

- What is your notice period?

**Education**:

- STM/STPM (required)

**Experience**:

- Kitchen Helper: 1 year (required)

**Language**:

- Bahasa Malaysia & English (required)

Willingness to travel:

- 100% (required)

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