Outlet Supervisor

2 weeks ago


Mid Valley City, Malaysia Recipetwist Kitchens Sdn Bhd Full time

**LOCATIONS : -MID VALLEY MEGAMALL**
- Manage day-to-day operations within budgeted guidelines and to the highest standards
- Managing restaurant staff's work schedules
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked
- Resolve customer complaints or concerns
- Prepare documents and maintain adherence to departmental standards.
- Ad-hoc task per request.

Qualification
- Diploma and ABOVE
- Prefer Local
- Fluency in English is a must.
- Must be friendly and have a pleasant personality.
- Able to work shifts, on weekends and Public Holiday
- Good team player and leader.
- Good problem solving skills.
- Able to multitask between stations.
- Able to adapt to any challenging situations and learn fast.
- Preferable if have typhoid jab and attended food handling course

**Job Types**: Full-time, Permanent, Fresh graduate

Pay: RM1,800.00 - RM2,200.00 per month

**Benefits**:

- Meal allowance
- Opportunities for promotion

Supplemental Pay:

- Overtime pay


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