Cook

Cezars Kitchen is seeking qualified Cooks to join our kitchen in Batu Berendam, Melaka. - Ability to cook a wide range of foods in large batch quantities - Be a qualified cook: ( Certificated available upon request) - Passionate about food! - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly...

xdgxgxdgxgcgcfgbcvbcvbcvbcvbncvb Pay: RM1,229.55 - RM3,118.62 per month **Benefits**: - Opportunities for promotion Supplemental Pay: - Performance bonus **Experience**: - Cooking: 1 year (required) Work Location: In person

Cook with minimum experience 1 year. Please click the link and fill up the form first. Thanks Sebuah kedai makan yang menjual makanan shell out. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Cleans food preparation areas as determined by law and company policy - Prepares foods to the specifications of the client - Prepares food before the arrival of guests - Makes adjustments to food items to accommodate guests with allergies or specific diet concerns - Manages other employees in the kitchen - Acts as liaison to front-of-house employees to...

Cleans food preparation areas as determined by law and company policy - Prepares foods to the specifications of the client - Prepares food before the arrival of guests - Makes adjustments to food items to accommodate guests with allergies or specific diet concerns - Manages other employees in the kitchen - Acts as liaison to front-of-house employees to...

**Job Summary** - To do food ordering on raw meat, seafood, vegetables and others - Able to cook with mínimal supervision and coordinate with a diverse team. - Good control of food cost and self-hygiene practices both in and out of the kitchen - To ensure the smooth daily operation of the kitchen. - To perform duties as per assigned from time to time. - Be...

Preparing and assembling ingredients for menu items. - Preparing high-quality meals and food items according to company recipes. - Storing excess food at the correct temperature in order to avoid spoilage. - Ensuring that food portions and food presentation meet company standards. - Monitoring supplies and re-ordering stock as needed. - Ensuring that cooking...

Responsible primarily for cooking the food along with the sous chefs, who are - the head chef's second in command. - Ensure / assist chef in food preparation / served as per the contract and client - specification. Ensure sufficient food is always served as per contract. - Ensure all kitchen equipment and tools are always cleaned and in proper working -...

As a Commis, you will play a crucial role in supporting the kitchen team in the preparation and production of high-quality dishes. Your responsibilities will include assisting in the cooking and presentation of menu items, maintaining a clean and organized work environment, and collaborating with other kitchen staff to ensure smooth operations. **Key...