Restaurant Manager

**Responsibilities**: - Essential Duties and Responsibilities: - Manage daily Front of the House and Back of the House restaurant operations. - Conduct training to new hire during probation to ensure job familiarity. - Develop and enforce policies and procedures for restaurant operations internally and externally. - Maintain and ensure high customer service...

_Ready to lead with passion and make every dining experience memorable? At Nando’s, we’re looking for a motivated Assistant Restaurant Manager to help us create a welcoming, energetic atmosphere for our customers and guide our team to success. _ - If you thrive in a fast-paced environment, love coaching others, and have a passion for hospitality, we’d...

**Responsibilities**: - Assists the general manager in overseeing all aspects of the restaurant. - Assists in purchasing food ingredients, kitchen utensils, and equipment when required. - Assists in the daily operations of the restaurant. - Ensuring high efficiency of restaurant's daily operations. **Requirements**: - SPM, Diploma, or equivalent. -...

_Your role as the Training & Quality Manager responsible for supporting all corporate-owned restaurants in Malaysia._ - You will report directly to the Head of the Company and work closely with the Operations Managers. You will be based at our Seoul Garden Korbi Grill outlet located in MyTown Shopping Mall and required to travel within West and East Malaysia...

STRIVE TO BE TOP 3 IN CULTARY AND FOOD SERVICES (RESTAURANT) AND WANT TO PROVIDE THE BEST QUALITY OF FOOD AND CHEAP SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**WhatsApp 012-3445602** **Position Summary**: Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards. **Competency**: Operationally sound, highly motivated and committed. To master the ability to manage people and restaurant. **Duties and Responsibilities**: - Provide leadership and manage restaurant...

**你是否拥有管理经验，并希望在职业生涯中更进一步？我们正在寻找一位优秀的餐馆总经理，加入我们的团队！** **主要职责** - 协助监督餐厅各方面的运作。 - 确保餐厅日常运营的高效性。 - 协助采购食品原料、厨房用具和设备。 - 协助点餐和为顾客提供服务。 -

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

Manage the restaurant’s daily operations to ensure smooth and efficient service delivery. - Lead, motivate, and train team members to deliver outstanding customer experiences consistently. - Supervise staff performance while ensuring adherence to company policies and SOPs. - Handle guest inquiries and resolve complaints in a timely and professional...

Welcome and serve customers in a polite and professional manner. - Take and process customer orders accurately and efficiently. - Assist in food preparation and ensure food quality meets company standards. - Maintain cleanliness and hygiene in the dining area, kitchen, and service counters. - Handle customer inquiries and feedback courteously and promptly. -...