District Manager Hoshino Coffee

5 days ago


Kuala Lumpur, Malaysia Sushi Kin Sdn Bhd Full time

**Responsibilities**:
**Responsibilities**:

- Compliance with Standard Operating Procedures to protect brand and company image
- Ensure total customer experience
- Ensure company’s standard hygiene, cleanliness, service and product quality with Halal compliance
- Deliver consistent quality products by ensuring staff avoid wastage of Kitchen food, and Beverage items, aiming to maximize sales and revenue by training staff to perform upselling
- Implement company strategy progressively within district
- Ensure all information is timely and properly communicated to all outlet teams
- Check with customer satisfaction of the service and products during outlet visitation
- Reporting to superior on a regular basis on overall area and challenges in their area. Suggest and execute solid action plan in managing situation
- Maintain vice versa communication with superior regarding problems arising, operations issues and other information
- Perform any other special task and project that has been assigned to you by superior within timeline
- Ensure that labor cost, Cost of Goods, wastages, stock level and other controllable expenses targets are met and maintained
- Working with Restaurant Manager on staff schedule to provide coverage for efficient service and to optimize productivity

**Job Types**: Full-time, Permanent

**Salary**: RM4,000.00 - RM5,000.00 per month

**Benefits**:

- Health insurance
- Opportunities for promotion
- Professional development

Schedule:

- Rotational shift

Supplemental Pay:

- Performance bonus
- Yearly bonus

Benefits


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