Manage Order

An order picker and packer is responsible for efficiently fulfilling customer orders by selecting, packing, and preparing items for shipment within a warehouse or distribution center. They locate items based on order slips or electronic devices, verify product details, pack items securely, and ensure proper labeling and organization for dispatch.Key...

Responsibilities Oversee Daily Operations - Ensure smooth and efficient restaurant operations. - Supervise staff performance and workflow. Customer Service Management - Train and guide staff to provide excellent service. - Handle customer feedback and resolve complaints. Inventory and Stock Ordering - Manage stock levels and reduce waste. - Place orders...

**Position Title: Store Manager** **Industry: Retail (luxury)** **Location: Pavilion Kuala Lumpur** **Responsibilities**: - Oversee all aspects of store operations, including product ordering, inventory control, and stock counts upon each shipment. - Use the wholesale portal to place orders directly from Sweden, ensuring timely restocking of high-demand...

01. To carry out the Sales & Marketing strategy plan and sales activities which we have set in the Sales & Marketing Plan to ensure hotel goal and sales target are being achieved. 02 A determine action plan is required from the Sales Executive to meet the set sales target/goal by setting a SMART goal theory. 03 To identify new market and business...

01. To carry out the Sales & Marketing strategy plan and sales activities which we have set in the Sales & Marketing Plan to ensure hotel goal and sales target are being achieved. 02 A determine action plan is required from the Sales Executive to meet the set sales target/goal by setting a SMART goal theory. 03 To identify new market and business...

**Responsibilities** - Has overall shift responsibilities and accountable to the Restaurant Manager for the smooth running of his / her shift. - Supervise the upkeep cleanliness of the entire restaurant by means of the cleaning chart. - Ensure the proper administration of float money to cashier and the submission of an accurate Shift Cashier Reports after...

To carry out the Sales & Marketing strategy plan and sales activities which we have set in the Sales & Marketing Plan to ensure hotel goal and sales target are being achieved.02 A determine action plan is required from the Sales Executive to meet the set sales target/goal by setting a SMART goal theory.03 To identify new market and business opportunity to...

Key Responsibilities:Oversee the daily operations of the restaurant, ensuring smooth and efficient service.Manage and supervise restaurant staff, including hiring, training, scheduling, and performance evaluation.Maintain high standards of food quality, presentation, and service.Ensure compliance with health, pest control, safety, and sanitation...

Ensure that all staff have assignments for the day and the undertaking of these assignments are being completed correctly. - Complete all the picking functions of all departments and ensure that the products are consolidated at dispatch in a manner that will enable accurate loadings. - Complete attendance records of all staff and compile daily work...

5 yeaJob scope: - Responsible to plan, coordinate & manage the overall Facility Maintenance Services, Cleansing Services and Clinical Waste Management System according to Standard Operating Procedure (SOP). - To manage non-operational support functions, administration, finance, procurement, information technology, safety, and quality: - To act as Liaison...